The American Culinary Federation Education Foundation, with the support of the American Academy of Chefs (AAC), offers educational scholarships to high school students, college students, professional chefs looking to further their education or become certified and student culinary teams currently competing at ACF regional and national conferences.
ACFEF and AAC greatly appreciate the dedication of the Chaîne des Rôtisseurs™ for their continued contributions over the many years to support young culinarians through scholarships. View Recipients
How to Apply
Review scholarship application for eligibility and application procedures. Applications must be submitted with all supporting documentation by the deadline listed on the application. Only complete applications will be considered by the scholarship committee. Applications may be e-mailed to firstname.lastname@example.org or mailed to:
180 Center Place Way
St. Augustine, FL 32095
Scholarship Review Committee
The scholarship review committee will assess materials and prepare
funding recommendations for the American Academy of Chefs. More
Scholarship Applications for Specific Schools
Professional Development Grants
Grants will be awarded on a competitive basis to
exemplary working culinary professionals who wish to update their skills
through continuing education. Grants will be awarded based on
availability of funds throughout the year.
Culinary Student Team Grants
Student teams that have already won their state
competition and are registered for the regional competition can apply
for a grant offered by the AAC. Deadline: 10 business days prior to
For more information, please call (800) 624-9458, ext. 154, or e-mail email@example.com.