ACF Pastry Chef of the Year Award
The ACF Pastry Chef of the Year Award recognizes a pastry chef who has displayed a passion for the craft, has an accomplished reputation in the pastry field and has helped educate others by sharing skills and knowledge.
ACF Pastry Chef of the Year, co-sponsored by Plugrá European Style Butter and CÉMOI Chocolate
William Racin, CEPC
Central - Mark Slessor
Northeast - * William Racin, CEPC
Southeast - Joseph Cumm, CEPC
Western - Diana Fallis, CEPC