More: 2009 ACF Event Series

American Academy of Chefs Dinner

2009 Southeast Regional Conference

Thank you to Mark W. Allison, dean of culinary education for the College of Culinary Arts at Johnson & Wales University, and Johnson & Wales University–Charlotte Campus, for hosting our dinner. A sincere thank-you, also, to our 2009 AAC Dinner sponsors.

Grand Patron

Buckhead Beef  Villeroy & Boch


Butterball Farms, Inc.  Hudson Valley Foie
Gras  Shucks Maine Lobster  Valrhona


Jennifer Garant  S&D Coffee, Inc.  Tito’s Handmade Vodka

Contact AAC

For more information, please contact the American Academy of Chefs at or (904) 484-0202.

The American
Academy of Chefs