Ingredient of the Month Social Media Contest Winners

March 2018

Seared Pork Chop, Baked and Pineapple Glazed Sweet Potato, Rutabaga Puree

Ingredient: Rutabaga
Richard Robinson, Woodstock, Ga., ACF Atlanta Chefs Association, Inc


February 2018

Caramel Cinnamon Pecan Apples

Ingredient: Cinnamon
Christi Lathrop, Hughesville, Md., ACF Greater Baltimore Chapter


January 2018

Chef’s Harvest

Ingredient: Mushrooms
Brian Bailey, Houston, Texas, Texas Chefs Association


December 2017

Orange Cardamom Creme Brulees, garnished with a Mango and Mint rose.

Ingredient: Cardamom
Alexandria Turner, Riverside, Calif.


November 2017

Hominy Crusted Black Bass and Jackfruit Harrisa

Ingredient: Jackfruit
Ben Diaz, Pasadena Calif., ACF Chefs de Cuisine Association of California


October 2017

Ingredient: Winter Squash

David Brinkman, Astoria, N.Y., ACF Big Apple Chapter