Ingredient of the Month Social Media Contest Winners
March 2018
Seared Pork Chop, Baked and Pineapple Glazed Sweet Potato, Rutabaga Puree
Ingredient: Rutabaga
Richard Robinson, Woodstock, Ga., ACF Atlanta Chefs Association, Inc
February 2018
Caramel Cinnamon Pecan Apples
Ingredient: Cinnamon
Christi Lathrop, Hughesville, Md., ACF Greater Baltimore Chapter
January 2018
Chef’s Harvest
Ingredient: Mushrooms
Brian Bailey, Houston, Texas, Texas Chefs Association
December 2017
Orange Cardamom Creme Brulees, garnished with a Mango and Mint rose.
Ingredient: Cardamom
Alexandria Turner, Riverside, Calif.
November 2017
Hominy Crusted Black Bass and Jackfruit Harrisa
Ingredient: Jackfruit
Ben Diaz, Pasadena Calif., ACF Chefs de Cuisine Association of California
October 2017
Ingredient: Winter Squash
David Brinkman, Astoria, N.Y., ACF Big Apple Chapter