Joyce Farms Profile
Established in 1962, Joyce Farms is a family-owned company dedicated to producing the most flavorful meat and poultry in the world. Joyce Farms is best known for using traditional agricultural methods and old-world heritage breeds, like their renowned Heritage Poulet Rouge Fermier™ Chicken (GAP Step 4). Other Heritage products include Poulet Rouge™ Poussin (young chicken - GAP Step 2), Pintade (French Guinea), White Pheasant, Spanish Black Turkey, and Aberdeen Angus cattle (GAP Step 4). In 2018, Joyce Farms will add Heritage Gloucestershire Old Spot (GOS) Pork and Heritage Bison to their offerings. For more information, visit www.joyce-farms.com.
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