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PRODID:-//American Culinary Federation//NONSGML Events//EN
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UID:acf-event-CE_REG_13-S_DEMO13@acfchefs.org
DTSTAMP:20130423T113843Z
DTSTART:20130501T083000
DTEND:20130501T093000
SUMMARY:ACF Healthy Breads
LOCATION:The Peabody Little Rock, Little Rock, AR
DESCRIPTION:Learn how to make nine-grain and 100 percent whole-wheat breads that can be incorporated into your menu, baking classes or just for fun at home. Recipes are provided to attendees. \nPresented by: Albert Imming, CMPC, CCE, AAC, culinary professor emeritus, Joliet Junior College\n\nTimes are local for the city in which this event is being held.\n\nThis event was added to your calendar on May 20, 2013. Visit http://www.acfchefs.org/ACFSource/Events/Schedule.aspx?event=CE_REG_13 for updates.
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