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UID:acf-event-CE_REG_13-S_DEMO16@acfchefs.org
DTSTAMP:20130423T114223Z
DTSTART:20130501T101500
DTEND:20130501T111500
SUMMARY:ACF For the Love of Cheese: A Culinary History
LOCATION:The Peabody Little Rock, Little Rock, AR
DESCRIPTION:Learn the history of cheese from the Neolithic period to present day and participate in a full-sensory cheese sampling that will demonstrate each era's distinct characteristics. Warren Katz will lead the tasting and identify key developments in cheesemaking that have directly influenced future generations of cheese. By the end of the class, attendees will be able to identify 12 cheeses from around the globe and their culinary provenance. \nPresented by: Warren Katz, corporate chef, Lactalis USA\n\nTimes are local for the city in which this event is being held.\n\nThis event was added to your calendar on June 20, 2013. Visit http://www.acfchefs.org/ACFSource/Events/Schedule.aspx?event=CE_REG_13 for updates.
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