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UID:acf-event-NE_REG_13-S_DEMO20@acfchefs.org
DTSTAMP:20130309T215335Z
DTSTART:20130320T143000
DTEND:20130320T153000
SUMMARY:ACF Green Chef, Blue Ocean
LOCATION:Turning Stone Resort & Casino, Verona, NY
DESCRIPTION:Join Steve Miller, CEC, CCA, ACE, for this interactive seminar and experience sustainable seafood species first hand. Miller will share the latest information on the issues around your favorite seafood, as well as how chefs play an essential role in determining what the future will be for both wild-caught and farmed fish. Making good seafood choices doesn't have to be difficult or costly and there's no better time than now to green up your menu. \nPresented by: Steve Miller, CEC, CCA, ACE, senior executive chef, Cornell Dining, Ithaca, N.Y.\n\nTimes are local for the city in which this event is being held.\n\nThis event was added to your calendar on June 19, 2013. Visit http://www.acfchefs.org/ACFSource/Events/Schedule.aspx?event=NE_REG_13 for updates.
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