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UID:acf-event-NE_REG_13-S_TASTE01@acfchefs.org
DTSTAMP:20130309T213413Z
DTSTART:20130319T183000
DTEND:20130319T193000
SUMMARY:ACF Savor the Synergy: Beef, Veal & Wine Tasting
LOCATION:Turning Stone Resort & Casino, Verona, NY
DESCRIPTION:Sponsored by: The Beef Checkoff \nWhat experience do you want your customers to have when they choose dishes from your menu? What category of wines do you want to serve with those dishes so the customer savors every bite and appreciates the pairing? "Umami," the fifth taste, joins sweet, sour, salty and bitter and plays an important role in this process. In this session, you will learn how the flavor profiles of beef, veal and wine work well together, the fundamentals of food and wine pairing techniques including samples of beef and veal dishes specifically prepared to highlight certain flavors that pair with wines, and discuss ways to increase your sales by understanding and implementing these techniques.\n\nTimes are local for the city in which this event is being held.\n\nThis event was added to your calendar on June 18, 2013. Visit http://www.acfchefs.org/ACFSource/Events/Schedule.aspx?event=NE_REG_13 for updates.
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