BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//American Culinary Federation//NONSGML Events//EN
BEGIN:VEVENT
UID:acf-event-SE_REG_12-S_DEMO04@acfchefs.org
DTSTAMP:20120123T114217Z
DTSTART:20120220T101500
DTEND:20120220T111500
SUMMARY:ACF Moravian Cooking
LOCATION:Winston-Salem Marriott, Winston Salem, NC
DESCRIPTION:Chef Donald McMillan, explores the basic cooking techniques of the Moravians who settled in the North Carolina Piedmont and created a culinary lifestyle that fueled the growth of a thriving community. Their basic cooking and baking style utilizes hand-designed foods that are to be shared with one's neighbors, and today are recreated, packaged and sold across the country. Join us this morning and share our bounty when we will learn the basics of Moravian cooking and taste the following creations: Moravian Sugar Cake, Love Buns, Spice Wafers and Chicken Pie. \n  Presented By: Donald McMillan, CEC, AAC, Chef Owner of The Stocked Pot Cooking School  \n\nTimes are local for the city in which this event is being held.\n\nThis event was added to your calendar on June 20, 2013. Visit http://www.acfchefs.org/ACFSource/Events/Schedule.aspx?event=SE_REG_12 for updates.
END:VEVENT
END:VCALENDAR