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PRODID:-//American Culinary Federation//NONSGML Events//EN
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UID:acf-event-SE_REG_13-S_BK_SIGN1@acfchefs.org
DTSTAMP:20130225T202836Z
DTSTART:20130302T093000
DTEND:20130302T101500
SUMMARY:ACF Meet the Author and Book Signing
LOCATION:Louisville Marriott Downtown, Louisville, KY
DESCRIPTION:Albert Schmid, CEC, CCE, CCA  -  The Kentucky Bourbon Cookbook  • Winner of the 2010 Gourmand World Cookbook Award for Best Book for Cooking with Drinks in the World & Best Book for Cooking with Wines, Beers and Spirits in the USA.\n\nTimes are local for the city in which this event is being held.\n\nThis event was added to your calendar on May 22, 2013. Visit http://www.acfchefs.org/ACFSource/Events/Schedule.aspx?event=SE_REG_13 for updates.
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