BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//American Culinary Federation//NONSGML Events//EN
BEGIN:VEVENT
UID:acf-event-SE_REG_13-S_DEMO14@acfchefs.org
DTSTAMP:20130225T200946Z
DTSTART:20130304T083000
DTEND:20130304T093000
SUMMARY:ACF Roll Out the Barrels
LOCATION:Louisville Marriott Downtown, Louisville, KY
DESCRIPTION:Matt will introduce you to his signature product, Bluegrass Soy Sauce--the only micro-brewed soy sauce made in the U.S.--as well as talk about the distinctive gourmet food products that have made Bourbon Barrel Foods THE gourmet foods brand in Kentucky's Bourbon Country. \n  Presented by:  Matt Jamie, Founder/President, The Bourbon Barrels Foods\n\nTimes are local for the city in which this event is being held.\n\nThis event was added to your calendar on May 18, 2013. Visit http://www.acfchefs.org/ACFSource/Events/Schedule.aspx?event=SE_REG_13 for updates.
END:VEVENT
END:VCALENDAR