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Approved Certification Evaluators

Become an Evaluator

Attention Test Site Administrators! Evaluator policy: every practical exam requires three evaluators to proctor the exam. Of the three evaluators, two must be unaffiliated with the exam candidate. ACF defines affiliation as a relationship that consists of a vested interest, an employment direct report, monetary benefit or any relationship which could personally benefit the evaluator as a result of a candidate passing the exam. If there are less than three evaluators present all practical exam scores will be null and void.

Select a state or country to find approved certification evaluators in your area.

ACE Lead Evaluators—Approved to coach ACE candidates during the apprenticeship process. CMCs, CMPCs and ACF approved judges are also approved to serve this function.

ACE Trainers—Approved to facilitate ACE Training Sessions and coach ACE candidates during the apprenticeship process.

Go to top of page Alabama

  • Stafford T DeCambra, CEC, CCE, CCA, AAC ACE Lead Evaluator
    PCI Gaming Authority - Wind Creek Atmore Atmore, AL Home: (251) 446-4373
    sdecambra@acfchefs.net

Go to top of page Alaska

  • Elizabeth Kennedy Johnston, CEPC, CCE ACE Lead Evaluator
    Alaska Culinary Academy Seward, AK Work: (907) 224-6108
    bakingthyme@hotmail.com
  • Kevin M Lane, CEC ACE Lead Evaluator
    Alaska Culinary Academy Seward, AK Work: (907) 224-6109
    kevinmlane@hotmail.com
  • Michael T. Roddey, CEC, CCE, CDM ACE Lead Evaluator
    Gastronomic Services & Consulting Fairbanks, AK Home: (801) 949-4379
    chefroddey@gmail.com
  • Michel Villon, CEC, CCE, AAC ACE Lead Evaluator
    Retired Anchorage, AK Home: (907) 563-0001
    michelgourmet@msn.com

Go to top of page Arizona

  • Carlton W Brooks, CEPC, CCE, ACE
    East Valley Institute of Technology Mesa, AZ Work: (480) 461-4132
    brooks.acfaz@gmail.com
  • Niels Knudsen, CEC Glendale, AZ Work: (623) 695-0539
    chefniels@gmail.com
  • Juan M. Martinez, CEC, CCE
    Scottsdale Culinary Institute Scottsdale, AZ Home: (480) 675-0841
    jimartinez69@yahoo.com
  • Elizabeth B Mikesell, CEC, AAC
    Pima Community College Tucson, AZ Work: (520) 206-5128
    elizabeth.mikesell@pima.edu
  • Noel G. Ridsdale, CEC, CCA, AAC
    The Art Institue of Tucson Tucson, AZ Work: (520) 318-2728
    nridsdale@aii.edu
  • Garry W Waldie, CEC, CEPC, CCE, AAC ACE Lead Evaluator
    Le Cordon Bleu of Culinary Arts, Scottsdale Scottsdale, AZ Home: (623) 551-2841
    gwaldie@cox.net
  • Nicholas M. Weimer, CEC
    Compass Group North America Glendale, AZ Work: (602)822-3510
    nickweimer77@gmail.com

Go to top of page Arkansas

Go to top of page California

  • Mark M. Baida, CEC, CCA
    Five Star Gourmet Foods Inc. Ontario, CA Work: 909-390-0032
    cuisine4ever@yahoo.com
  • William A. Bauer, CEC, CCA
    Universal Studios Hollywood Universal City, CA Work: (818) 622-2139
    william.bauer@nbcuni.com
  • Mark C. Blaauboer, CEC ACE Lead Evaluator
    The International Culinary School At The Art Institute of California-San Diego San Diego, CA Home: (858) 414-2768
    blayber@yahoo.com
  • Alicia C. Boada, CEPC, CCE, CCA ACE Trainer
    Barry Callebaut Castaic, CA Work: (818) 523-2589
    alicia_boada@barry-callebaut.com
  • Harry Brockwell, CEC, AAC Westlake Village, CA Work: (805) 495-5518
    HarryBrockwell@aol.com
  • Philippe S. Caillot, CEC
    Institute of Technology Citrus Height Campus Citrus Heights, CA Work: (916) 722-3000
    pcaillot@it-email.com
  • Alyson J. Cook, CEC, CEPC
    The International Culinary School AtThe Art Institute of California - Inland Emp San Bernardino, CA Work: (909) 915-2100
    cook.alyson1@gmail.com
  • Donald G. Dickinson, CEC, CCA, AAC ACE Trainer
    Institute of Technology Citrus Heights, CA Work: (916) 722-3000
    chefdoncec@gmail.com
  • Daniel A. Drumlake, CEC, CCE, CCA, AAC
    The International Culinary Schools At the Art Institute of CA - Los Angeles Santa Monica, CA Work: (310) 314-6048
    ddrumlake@msn.com
  • Joseph E. Eidem, CEC, AAC
    Arrowhead Regional Medical Center Colton, CA Work: (909) 580-0032
    chefjoereno@sbcglobal.net
  • Urs B. Emmenegger, CEC, AAC ACE Lead Evaluator
    Point Loma Nazarene University San Diego, CA Work: (619) 849-2630
    swissgreek2@gmail.com
  • Ileana C. Gutierrez, CEPC
    Viejas Casino Alpine, CA Work: (619)445-5400
    ileanachef@hotmail.com
  • Dustin J.E. Homen, CEC
    Barona Resort and Casino Lakeside, CA Home: (619) 392-3968
    dhomen@barona.cpm
  • Kurt K. Lechner, CEPC, MPC
    The International Culinary School At The Art Institute of California-San Diego San Diego, CA Home: (619) 971-5577
    strudel_61@cox.net
  • Paul J. Lee, CEC
    Drummond Culinary Academy Salinas, CA Home: (831)333-0475
    pjbhlee@sbcglobal.net
  • John D Miller, CEC
    The International Culinary School At The Art Institute of California-San Diego San Diego, CA Home: (619) 578-4485
    johndmiller@aii.edu
  • Glenn K. Ochi, CCE
    Le Cordon Bleu College of Culinary Arts in Los Angeles Pasadena, CA Home: (323) 259-9474
    gochi@la.chefs.edu
  • William J. Ramsey, CEC, CCA ACE Lead Evaluator
    The Art Institute California - Inland Empire San Bernardino, CA Cell: (951) 816-0763
    cheframz@verizon.net
  • Charles L Rayburn, CEC Fresno, CA Work: (559) 226-7955
    edoty2006@yahoo.com
  • Robert T. Reid, III, CEC, CCA ACE Lead Evaluator
    San Diego Mesa College San Diego, CA Work: (858) 705-4610
    rreidiii@me.com
  • Mauro Daniel Rossi, CEC, CEPC, CCE, CCA
    The Art Institute of California - Hollywood North Hollywood, CA Work: (818) 299-5295
    mrossi@aii.edu
  • Russell H. Scott, CMC, WGMC ACE Lead Evaluator
    Culinary Institute of America At Greystone Saint Helena, CA Work: (707) 967-2404
    R_scott@culinary.edu
  • Bruce G. Staebler, CEC, AAC Clovis, CA Work: (559) 299-0566
    bstaebler@sbcglobal.net
  • Frank J. Sweeney, CEC
    Institute of Technology Roseville Campus Roseville, CA Work: (916)797-6337
    franknjo@fsgrassvalley.com
  • Dean A. Thomas, CEC, CCE ACE Lead Evaluator
    Europa Village Temecula, CA Home: (951) 239-0380
    lathomasfam@gmail.com
  • Gary J. Thompson, CEC Spring Valley, CA Work: (619) 540-9733
    chefgt@cox.net
  • Dennis M. Vasquez, CEC
    The International Culinary School AtThe Art Institute of California - Inland Emp San Bernardino, CA Work: (909) 915-2100
    dmvasquez@aii.edu
  • Kurt Waefler, CEC, CCE
    San Diego Culinary La Mesa, CA Work: (619) 644-2100
    cheftaisho@yahoo.com
  • Kurt W.L. Walker, CEC, CEPC
    The Art Institute of California San Bernardino, CA Work: 909-915-2100 x3437
    Kurt.walker1@yahoo.com
  • Jacques W. Wilson, CEC, AAC ACE Lead Evaluator
    El Camino Hospital Mountain View, CA Work: (650) 940-7109
    chefjacqueswilson@yahoo.com
  • Ken J. Woytisek, CEC
    Culinary Inst of America Saint Helena, CA Work: (707)967-2423
    k_woytis@culinary.edu

Go to top of page Colorado

  • Peter S. Aiello, CEC, CEPC
    DoubleTree By Hilton Colorado Springs Colorado Springs, CO Work: (719) 527-4676
    chefaiello@hotmail.com
  • Peter C. Brenner, Jr., CEC
    Vail Valley Medical Center--Sodexo Healthcare Vail, CO Work: (970) 479-5033
    peter.brenner@vvmc.com
  • Michael DeGiovanni, CEC ACE Lead Evaluator
    MorningStar Lakewood, CO Work: (303) 233-4343
    spodee@msn.com
  • Christopher V. DeJohn, CEC, AAC ACE Lead Evaluator
    Centerplate At Sports Authority Field Denver, CO Cell: (303) 944-8911
    christopherdejohn@comcast.net
  • Daniel J. Flanagan, CCA,CEC
    Sanctuary Inc. Sedalia, CO Work: 720-259-0975
    dflanagan@sanctuarygolfcourse.com
  • William C. Franklin, CMC, WGMC, AAC ACE Lead Evaluator
    Nestle Professional Centennial, CO Work: (303) 799-7977
    masterchef37@comcast.net
  • Jeremy J Glas, CEC Conifer, CO Work: (720) 406-3763
    Chefglas@live.com
  • Robert F. Hudson, CEC, CCE, AAC ACE Lead Evaluator
    Pikes Peak Community College Chair, ACFEF Accrediting Commission Colorado Springs, CO Work: (719) 502-3193
    rob.hudson@ppcc.edu
  • Mark S Painter, CEC
    Pikes Peak Community College Colorado Springs, CO Work: (719) 502-3487
    mark.painter@ppcc.edu
  • Michael D. Paradiso, CEPC, AAC
    Pikes Peak Community College Colorado Springs, CO Work: (709) 502-3192
    michael.paradiso@ppcc.edu
  • Scott R. Smith, Ph.D., CEC, CCE
    Johnson & Wales University Denver, CO Work: (303) 256-9455
    scott.smith@jwu.edu
  • Wayne Smith, CEC, CCE
    Western Colorado Community College Grand Junction, CO Work: (970) 255-2600
    wasmith@coloradomesa.edu
  • Jonathan A. St. Peter, CEC, CCE
    Mesa State College Grand Junction, CO Work: (970) 255-2632
    jstpeter@coloradomesa.edu

Go to top of page Connecticut

  • Jason P. Bentley, CEC ACE Lead Evaluator
    Lincoln Culinary Institute - Hartfold, CT Hartford, CT Work: (860) 895-6100 x 46805
    jasonbentley@sbcglobal.net
  • Daniel J. Lestrud, CEC, CCE
    Lincoln Culinary Institute - A Division of Lincoln Technical Institute Shelton, CT Work: (203) 929-0592 ext45807
    daniellestrud@sbcglobal.net
  • David P. McGurn, CEC, CCA Suffield, CT Work: (860) 668-3500
    chefmac@verizon.net
  • David A Miguel, CEC, CCE
    State of CT Dept of Education Groton, CT Work: (860)441-0362
    davidmiguel@cox.net
  • Gary M. Moquin, CEPC, CEC
    Lincoln Culinary Institute - Hartfold, CT Hartford, CT Home: (413) 301-6777
    gmoquin@lincolntech.com
  • Kris A. Springer, CEC Suffield, CT Work: (860) 668-3500
    chefnit@yahoo.com
  • Jennifer J Tessier, CEPC
    Lincoln Culinary Institute - Hartfold, CT Hartford, CT Home: (860) 681-6027
    jjtessier@att.net
  • Patrick T. Wilson, CEC, WCC ACE Lead Evaluator
    Danbury Hospital Danbury, CT Work: (203)739-6375
    ptw1143@aol.com

Go to top of page District of Columbia

  • Justino Enriquez Abad, CEC
    Department of the Navy Washington, DC Work: (571) 256-2991
    justino.abad@navy.mil
  • Curtis R. Addleman, CEC
    Naval Reactors USN Washington Navy Yard, DC Work: (202) 487-4987
    curtis.addleman@yahoo.com
  • Paul N. Brown, CEC
    US Navy Washington, DC Home: (240) 412-0304
    brownpn@ddg109.navy.mil
  • Rosanna A. McAnaw, CEC, CEPC
    Secretary of Defense Executive Dining Facility Washington, DC Work: (703) 692-7173
    nana1331@yahoo.com
  • Christopher S. Valdez, CEC
    US Navy - Presidential Food Service Washington, DC Work: (202) 757-1538
    csvaldez@verizon.net

Go to top of page Florida

  • Robert B Anderson, CEC, CCE
    Withlacoochee Technical Institute Inverness, FL Work: (352)726-2430 256
    chefbob@tampabay.rr.com
  • David Arnold, CEC ACE Lead Evaluator Sarasota, FL Work: (941) 549-5039
    david@davidarnoldcec.com
  • Matthew E Beard, CEC
    Heritage Oaks Sarasota, FL Work: (941)926-4423
    chefmatt101@hotmail.com
  • David S Bearl, CCC, CCE, AAC ACE Lead Evaluator
    University of Florida FL Work: (904) 669-1340
    rotachef@yahoo.com
  • John G. Bell, CEC
    Lake County School Board Leesburg, FL Work: (352)787-5047
    chefbell3@aol.com
  • Keith B Blauschild, CEC
    Parkland Chef Catering Coral Springs, FL Work: (954) 752-2837
    keith@parklandchef.com
  • Philippe A. Boutemy, CEC
    Le Cordon Bleu College of Culinary Arts Miami Miramar, FL Work: (954) 628-4400, x5255
    pboutemy@miami.chefs.edu
  • Drue M Brandenburg, CCE
    Johnson & Wales University Hollywood, FL Work: (305) 895-7676
    miamiiceman@bellsouth.net
  • Mark H. Brown, CEC, CCA
    The Sanctuary Golf Club Sanibel, FL Work: (239) 472-6223
    mbrown@sanctuarygc.net
  • Michael J. Carter, CCC, CEC
    US Navy - OIC of Navy Food Management Team of Mayport Jacksonville, FL Work: (904) 270-7722
    carter316@comcast.net
  • Jay C. Choe, CEC, CCA
    Sushi Tsu Japanese Steak & Seafood House Tampa, FL Work: (813) 910-9404
    jayc519@yahoo.com
  • Dominic J Cianciola, CCE, CCA
    The International Culinary School At The Art Institute of Tampa Tampa, FL Work: (813) 393-4344
    lastcalltraining@yahoo.com
  • Stanley M. Cooper, CCE
    Lake Technical Center Eustis, FL Work: (352)589-2250 212
    coopers@lake.k12.fl.us
  • Richard J. Crisanti, CEC
    Bay Colony Naples, FL Work: (239) 597-4888
    richardcrisanti@bcca-inc.com
  • Matthew B. Dennis, CEC
    Umatilla High School Umatilla, FL Cell: (352) 551-3138
    chefmatthewdennis@yahoo.com
  • Collen T Engle, CEC, CCE
    Miami Culinary Institute Miami, FL Work: (305) 237-7115
    ctengle@aol.com
  • Michael R. Fahey, CEC, CCE, AAC
    Blue Reef Hospitality Key West, FL Home: (828) 230-6078
    mrfchef@yahoo.com
  • Klaus D Friedenreich, CMC, AAC ACE Lead Evaluator
    Le Cordon Bleu Orlando - Orlando Culinary Academy Orlando, FL Work: (407) 888-4000
    frieden401@verizon.net
  • Noralyn A Galdiano, CEC
    Hilton Orlando/Altamonte Springs Altamonte Springs, FL Work: (407) 718-5161
    ngaldiano@gmail.com
  • Dane M. Gillis, CEC
    Lake Minneola High School Minneola, FL Work: (352) 394-9600
    dmg2003d@aol.com
  • Jason D. Hall, CMC
    Hammock Dunes Club Palm Coast, FL Work: (386) 446-6219
    jhall@hammockdunesclub.com
  • Marcus Herrington, CEC
    Lake County Schools Tavares, FL Work: (352) 343-3007
    herrington821@bellsouth.net
  • Tod W Hess, CEC
    The Meadows Country Club Sarasota, FL Work: (941) 371-6000
    todhess68@yahoo.com
  • Gilles G. Hezard, CEPC, CMB
    Johnson & Wales University North Miami, FL Work: (305) 892-7576
    chefdaewoo@aol.com
  • Hayward H. Hough, CEC, CCE ACE Lead Evaluator
    Withlacoochee Technical Institute Inverness, FL Work: (352) 726-2430
    hhough@tampabay.rr.com
  • Michael A. Jasa, CEC
    Culinary Artz LLC Coral Springs, FL Work: (954) 757-5649
    chefmj1@aol.com
  • John G. Kane, CEC, CCE, CCA ACE Lead Evaluator
    The Art Institute of Fort Lauderdale Fort Lauderdale, FL Work: (954) 308-2639
    jgkane@aii.edu
  • Brian D. Knecht, CEC, CCA, ACE, AAC ACE Lead Evaluator
    Sarasota County School Board Sarasota, FL Work: (941) 924-1365 62438
    brian_knecht@sarasota.k12.fl.us
  • Kenneth Koenig, CCC, CCE
    Lake Technical Center Eustis, FL Work: (352) 589-2250 x212
    koenigk@lake.k12.fl.us
  • Alan M. Lazar, CCE
    Johnson & Wales University North Miami, FL Work: (954) 439-5180
    alan.lazar@jwu.edu
  • Joaquin Lecaroz, CEC
    Lincoln Culinary Institute West Palm Beach, FL Work: (561) 688-2001 ext893
    jlecaroz@lincolnculinary.com
  • Delores A Lennox, CEC
    Lennox Catering Sunrise, FL Work: (954) 709-3570
    dee@deelennox.com
  • Lawrence J Liptak, CEC
    Le Cordon Bleu College of Culinary Arts Miami Miramar, FL Work: (954) 628-4400, x5255
    flliptak@bellsouth.net
  • Anthony J. Lowman, II, CCC, CCE
    First Coast Technical College Saint Augustine, FL Work: (904) 547-3468
    anthony.lowman@fctc.edu
  • Frederik J. Lucardie, CEC, AAC ACE Lead Evaluator
    University Village Tampa, FL Work: (813) 975-5031
    plucard1@verizon.net
  • Rene J Marquis, CEC, CCE, CCA, AAC ACE Lead Evaluator
    U.S. Army Brandon, FL Home: (804) 605-2266
    sevens777rm@yahoo.com
  • Michael R. Mays, CEC FL Home: (407) 342-2215
    chefmike2059@yahoo.com
  • Johnathan M. Metellus, CEC, CCE
    My CIA Chef Brandon, FL Work: 305-396-1193
    filetmignon96@gmail.com
  • Bruce M Ozga, CEC, CCE, AAC ACE Trainer
    Johnson & Wales University North Miami, FL Work: (305) 892-5383
    bozga@jwu.edu
  • Frederick A. Parmenter, Sr., CEC, CCE, AAC Miami, FL Home: (443) 633-6633
    parmenterfred@yahoo.com
  • Ketly D. Pierre, CEC, CEPC, CCE, CCA Miramar, FL Work: (954) 628-4400, x5255
    kpierre53@yahoo.com
  • Reimund D Pitz, CEC, CCE, AAC ACE Lead Evaluator
    Le Coq Au Vin Restaurant Orlando, FL Work: (407) 851-6980
    chefpitz@juno.com
  • Michael Priola, CEC, AAC
    Seminole Hard Rock Hotel & Casino FL Work: (813) 690-1725
    mpriola@aol.com
  • Colin P. Roche, PhD, CEC, CCE, CHE ACE Lead Evaluator
    Johnson & Wales University North Miami, FL Work: (305) 892-7576
    croche@jwu.edu
  • Paul K. Rowe, CEC
    Royal Caribbean Cruise Lines Miami, FL paulkrowe@hotmail.co.nz
  • Ray Rutenis, CEC
    Le Cordon Bleu College of Culinary Arts Miami Miramar, FL Work: (954) 628-4400, x5255
    rrutenis@miami.chefs.edu
  • Roland E Schaeffer, CEC, AAC, HOF ACE Lead Evaluator Saint Augustine, FL Home: (904) 797-9721
    roland.schaeffer@comcast.net
  • Edwin M. Scholly, CEC, CCE
    The Everglades Club Palm Beach, FL Work: (561) 820-2644
    mcscholly@yahoo.com
  • Peter B Shannon, CEC Mount Dora, FL Work: (904) 347-5822
    peteshannon@yahoo.com
  • David A St.John-Grubb, Ph.D.CEC,CCE,CHE,AAC ACE Lead Evaluator
    FoodWorks International™ Miramar, FL Home: (305) 974-8686
    foodworks_intl@comcast.net
  • Eward Eddie Thomas, CEC, CCA
    Celebrity X Cruises Miami, FL Work: 305-299-8625
    eddiethomascec@hotmail.com
  • Christof Wagner, WGMC
    Johnson & Wales University Miami, FL Work: (305) 216-2349
    chris.wagner@jwu.edu
  • Pamela Williams, CEC, ACE ACE Lead Evaluator
    The Art Institute of Fort Lauderdale Fort Lauderdale, FL Work: (954)463-3000
    pwwilliams@aii.edu

Go to top of page Georgia

Go to top of page Hawaii

Go to top of page Idaho

  • David W Knickrehm, CEC, AAC
    Bella Aquila Eagle, ID Work: (208) 938-1900
    lcbleuchef@yahoo.com
  • Robert T. McDaniel, CEC
    Kootenai Medical Center Coeur D Alene, ID Work: (208) 666-2841
    bkmcda@frontier.com

Go to top of page Illinois

  • Michael J Artlip, CEC, CCE
    Kendall College Chicago, IL Work: (312) 752-2304
    mike.artlip@kendall.edu
  • Jesse W. Cobb, CEC
    Nestle Professional Naperville, IL Work: (773) 456-2003
    jesse.cobb@us.nestle.com
  • Michael H. Garbin, CEC, AAC, ACE, HGT ACE Trainer
    Union League Club of Chicago Chicago, IL Work: (312) 435-4822
    mgarbin@ulcc.org
  • William M. Hunt, CEC, CCE, AAC ACE Lead Evaluator
    Le Cordon Bleu Schools North America Hoffman Estates, IL Work: (847)585-2260
    whunt@careered.com
  • James A. Kremer, CEC, ACE
    Country Club Of Peoria Peoria Hts, IL Work: (309) 686-2582
    chefjamesk@hotmail.com
  • Stephen J Miller, CMC ACE Lead Evaluator
    Macone Midway LLC Chicago, IL Work: (773) 948-6318
    geraldinemiller@wowway.com
  • John Reed, CEC, CCA, ACE
    Customized Culinary Solutions Skokie, IL Work: (847) 287-3604
    jrmeeinc@msn.com
  • Kyle D. Richardson, CEC, CCE, AAC, CHE
    Joliet Junior College Joliet, IL Work: (815) 280-2447
    krichard@jjc.edu
  • Randall B. Waidner, CEC
    Gibsons Restaurant Group Chicago, IL Work: (312) 587-0575
    RWaidner@grgmc.com
  • Robert E. Wilson, CEC, CCE
    Rend Lake College Ina, IL Home: (618) 437-5962
    rwilson1950@frontier.com

Go to top of page Indiana

  • Jason M. Anderson, CEC, CCE, CCA
    The Chef's Academy - Indianapolis, IN/ TCA Indianapolis, IN Home: (317) 264-9362
    jason.anderson@thechefsacademy.com
  • Jeffery A. Bricker, CEC, CCE, AAC ACE Lead Evaluator
    Ivy Tech Community College of IN Indianapolis, IN Work: (317) 921-4516
    jbricker@ivytech.edu
  • Glenn S. Brown, CEC, AAC
    The Chef's Academy - Indianapolis, IN Indianapolis, IN Home: (317) 590-2103
    cheftimes2@comcast.net
  • Ancil D Drake, Jr., CEC
    Indiana University Bloomington, IN Work: (812)855-2417
    addrake@indiana.edu
  • Robert D. Frye, CEC
    Highland Golf & Country Club Indianapolis, IN Work: (877) 463-2433
    rfrye@highlandgcc.com
  • Brandon H. Hamilton, CEC, CCE
    The Chef's Academy - Indianapolis, IN Indianapolis, IN Home: (765) 212-0183
    brandon.hamilton@thechefsacademy.com
  • Donald R. Miller, CEC, CCE, AAC ACE Lead Evaluator
    University of Notre Dame Food Services Notre Dame, IN Work: (574) 631-5416
    dmiller6@nd.edu
  • Charu C. Pant, CEC
    University of Notre Dame Food Services Notre Dame, IN Work: (574) 631-6176
    chefcharucpant@yahoo.com
  • Laura M Strunk, CEC
    University of Notre Dame Food Services Notre Dame, IN Work: (574) 631-6176
    strunk.2@nd.edu

Go to top of page Iowa

  • Robert L Anderson, CEC, CCE
    Des Moines Area Community College Ankeny, IA Work: (515) 964-6532
    rlanderson@dmacc.edu
  • Phillip J. Carey, CEC, CCE
    Des Moines Area Community College Ankeny, IA Work: (515) 964-6698
    pjcarey@dmacc.edu
  • Scott D. Turley, CEC
    Grinnell College Grinnell, IA Work: (641) 269-3660
    turley@grinnell.edu
  • Benjamin J. Whitmore, CEC
    Northwestern College Orange City, IA Work: 712-707-7362
    Benjamin.Whitmore@sodexo.com

Go to top of page Kansas

  • Edward E. Adel, CEC
    Johnson County Community College Shawnee Mission, KS Work: (913) 469-8500 x3916
    eadel@jccc.edu
  • Damian R. Fraase, CEPC
    Art Institute International, Kansas City Lenexa, KS Work: (913) 217-4640
    dfraase@aii.edu
  • Jerold J Marcellus, CCC, CCE
    Johnson County Community College Overland Park, KS Work: (913) 469-8500 x3611
    jmarcellus@jccc.edu
  • Russell J Muehlberger, CEC
    39th Street Bev. Co. Overland Park, KS Work: (913) 906-9791
    russmuehlberger@yahoo.com

Go to top of page Kentucky

Go to top of page Louisiana

  • Mary P. Bartholomew, CCE
    Delgado Community College New Orleans, LA Work: (504) 671-6199
    mbart@dcc.edu
  • Derrick E Beverly, CEC
    Louisiana Culinary Institute Baton Rouge, LA Work: 225-769-8820
    derrickpoot@aol.com
  • Nancy J. Burback, CEC, CCE, AAC
    Delgado Community College New Orleans, LA Work: (504) 671-6199
    nburba@dcc.edu
  • Jeremy J. Coco, CEC, CCE, CCA
    Louisiana Culinary Institute Baton Rouge, LA Work: (225) 769-8820
    jeremy@louisianaculinary.com
  • Ricardo J Fredricks, CCE, CCC
    University Of New Orleans New Orleans, LA Work: (504) 280-6385
    rfredric@uno.edu
  • Alexander J. Hamman, CEPC
    Louisiana Culinary Institute Baton Rouge, LA Work: (225) 769-8820
    fyrehorse@hotmail.com
  • Christina D. Nicosia, CEPC, CCE ACE Trainer
    Louisiana Culinary Institute Baton Rouge, LA Work: (225) 769-8820
    vmacbean@yahoo.com
  • David W. Tiner, CCE, CEC, CCA ACE Lead Evaluator
    Louisiana Culinary Institute Baton Rouge, LA Work: (225) 769-8820
    david@louisianaculinary.com

Go to top of page Maine

Go to top of page Maryland

  • Elena M Clement, CEPC ACE Trainer
    The Guiding Knife Bowie, MD Work: 720 261 5633
    acfelena.clement@gmail.com
  • Shawn Harlan, CEC, CHE
    Anne Arundel Community College - Hotel, Culinary Arts & Tourism Institute Glen Burnie, MD Work: (410) 777-1165
    srharlan1@aacc.edu
  • Richard M. Hoffman, Jr., CEC, CCA, WCC
    Stratford University Baltimore, MD Home: (410) 346-6763
    chefrhoffman@gmail.com
  • Raimund W Hofmeister, CMC, AAC ACE Lead Evaluator
    The Valley Mansion Baltimore, MD Home: (443) 660-8234
    hofmeisterrw4906@aol.com
  • Ken Jarvis, CEC, CCE, CHE
    Anne Arundel Community College - Hotel, Culinary Arts & Tourism Institute Arnold, MD Work: (410) 777-2722
    kjarvis@aacc.edu
  • John V. Johnson, CEC, CCE, AAC
    Anne Arundel Community College - Hotel, Culinary Arts & Tourism Institute Glen Burnie, MD Work: (410) 777-2488
    chefj@comcast.net
  • Jon K. Kimbrough, CEC, CCE
    Frederick Community College Frederick, MD Work: 301-788-9912
    cjkimbrough@comcast.net
  • Gerhard Z Kowalski, CMC, WGMC, AAC ACE Lead Evaluator
    Bain Lewis Food Service Baltimore, MD Home: (410) 235-6467
    OKowalski@verizon.net
  • Michael R. Levins, CEC, CCA
    JohnsHopkins University Baltimore, MD Work: (410) 516-0626
    cheflevins@aol.com
  • David R Ludwig, CEPC, CHE
    Anne Arundel Community College - Hotel, Culinary Arts & Tourism Institute Arnold, MD Work: (410) 777-2707
    drludwig@aacc.edu
  • Eric J. Robinson, CEC
    USNAVY Thurmont, MD Work: (301)271-1451
    ejrobinson@whmo.mil
  • Benjamin H. Simpkins, CEC, CCA, WCC
    Richardson Farms White Marsh, MD Work: (410) 752-4710
    richardsonfarmschef@yahoo.com
  • Louis R. Woods, Jr., CEC, CCA
    Anne Arundel Community College - Hotel, Culinary Arts & Tourism Institute Glen Burnie, MD Work: (410) 777-1156
    lrwoods@aacc.edu

Go to top of page Massachusetts

Go to top of page Michigan

  • Kevin M Brennan, CEC, AAC
    Detroit Athletic Club Detroit, MI Work: (313) 963-9200 1021
    kevinbr@thedac.com
  • Joseph E. Decker, CMPC ACE Lead Evaluator
    Schoolcraft College Livonia, MI Work: (734) 462-4400 x-5063
    jdecker@schoolcraft.edu
  • Ian D. Diem, CCC, CCE
    Lansing Community College Lansing, MI Work: (517) 483-9660
    idiem@yahoo.com
  • Randall L. Emert, CEC CCA CDM CFPP PCI ACE Lead Evaluator
    Are World Consulting-"An Innovative Approach To Food Service Management" West Bloomfield, MI Work: (248) 325-1440
    areworldconsulting@yahoo.com
  • Kevin M. Enright, CEC, CCE, AAC ACE Lead Evaluator
    Oakland Community College Farmington Hills, MI Work: (248)522-3710
    kmenrigh@oaklandcc.edu
  • Douglas R Ganhs, CEC
    Oakland Community College Farmington Hills, MI Cell: (313) 729-1471
    drganhs@oaklandcc.edu
  • Kevin P. Gawronski, CMC ACE Lead Evaluator
    Schoolcraft College Livonia, MI Work: (734) 462-4423 x-5062
    kgawrons@schoolcraft.edu
  • Roger A. Holden, CEPC, CCE
    Oakland Community College Bloomfield Hills, MI Work: (248) 522-3705
    raholden@oaklandcc.edu
  • John D. McCormack, CEC, CCE, AAC
    Oakland Technical Center SW Wixom, MI Work: (248) 668-5649
    john@gatewayfood.com
  • Rajeev Patgaonkar, CEC, AAC
    Kellogg Hotel & Conference Center East Lansing, MI Work: (517) 484-8136
    chefrajeevpatgaonkar@yahoo.com
  • Thomas F. Recinella, CEC, ACE, AAC ACE Lead Evaluator
    Culinary Institute of Michigan Port Huron Port Huron, MI Work: (810)989-2404
    thomas.recinella@baker.edu
  • Robert M. Sierota, CEC, CCE
    The Art Institute of Michigan - Novi Novi, MI Home: (734)953-0193
    sierota95@me.com
  • Michael D. Whitman, CEC
    Grand Rapids Community College Grand Rapids, MI Work: (616) 234-3707
    mwhitman@grcc.edu
  • John W. Zehnder, CEC, AAC ACE Lead Evaluator
    Zehnder's Restaurant Frankenmuth, MI Work: (989) 652-0410
    john.zehnder@zehnders.com

Go to top of page Minnesota

  • Mark D. Beland, CEC, CCA
    Sodexo Rochester, MN Work: (507) 255-9077
    beland.mark@mayo.edu
  • Christopher J. Dwyer, CEC, CCA, AAC ACE Trainer
    Mendakota Country Club Minneapolis, MN Home: (952) 567-4340
    chefgadget@aol.com
  • Frances J. Jedneak, CEC
    Sodexho -Cargill Hopkins, MN Work: (763) 488-2439
    chef2u2@aol.com
  • James B. Lund, CEC
    Rational USA Montrose, MN Work: (612) 203-1980
    chefjim1@msn.com
  • William G. Niemer, CEC, CCE
    Reinhart Foodservice Rogers, MN Work: (952) 368-1467
    niemerwilliam@gmail.com
  • Steven D. Shapley, CCE
    Le Cordon Bleu College of Culinary Arts in Minneapolis/St. Paul Saint Paul, MN Work: (651)675-4766
    sshapley@msp.chefs.edu

Go to top of page Missouri

  • Christopher A. Desens, CEC, CCA, AAC ACE Lead Evaluator
    Culinary Institute of St. Louis At Hickey College Saint Louis, MO Work: (314) 800-4089
    cdesens@hickeycollege.edu
  • Susan M Judy, CEPC
    L'Ecole Culinarie Saint Louis, MO Work: (314) 587-2433
    smhurley@sbcglobal.net
  • Paul A. Santaularia, CEC, CCE ACE Lead Evaluator
    Northland Career Center Platte City, MO Work: (816) 858-5505 x21
    santachef@gmail.com
  • Jim Tinkham, CEC, ACE
    Centerpoint Medical Center Independence, MO Work: (816) 698-7071
    jtink1215@aol.com
  • Todd A. Walline, CEC, CCA
    Blue Hills Country Club Kansas City, MO Work: (816)942-3292 ext. 238
    twalline1@kc.rr.com

Go to top of page Nebraska

  • Maybell M. Galusha, CWPC, CCE, CSCE
    Omaha Public Schools Omaha, NE Work: (402) 557-3700
    mgalusha@mpsomaha.org
  • Brandon S. Harpster, CEC
    Southeast Community College Lincoln, NE Work: (402) 437-2863
    bharpster@southeast.edu
  • Timothy J. O'Donnell, CEC
    Metropolitan Community College Omaha, NE Work: (402) 457-2510
    ocheftim@gmail.com

Go to top of page Nevada

  • Debora L. Aragon, CCC, CCE ACE Lead Evaluator
    Sierra Nevada Job Corps Center Reno, NV Work: (775) 789-0872
    teachuculinary@msn.com
  • Raymond J-F Bar, CEC, CCE ACE Lead Evaluator
    The International Culinary School At the Art Institute of Las Vegas Henderson, NV Home: (702) 334-3680
    rbar@aii.edu
  • Karen A. Cannan, CEPC
    Truckee Meadows Com. Coll. Reno, NV Work: (775)674-7917
    kcannan@tmcc.edu
  • David A. Goodwin, CEC, CCA, HGT, AAC ACE Lead Evaluator
    Retired Minden, NV Work: (775) 781-3625
    chefguys@gmail.com
  • Cynthia M Kroon, CEPC
    John Ascuaga's Nugget Sparks, NV Work: 775-356-3802
    crock58tender@aol.com
  • Mark R Lund, CEC
    Peppermill Resort Casino Reno Reno, NV Work: (775) 689-7417
    mlund@peppermillreno.com
  • Michael A Norton, CEC, AAC
    J A Nugget Sparks, NV Work: (775)356-3402
    cybercook2000@msn.com
  • Richard E. Schneider, CMC, AAC ACE Lead Evaluator Las Vegas, NV Work: (702) 240-7168
    resch101143@yahoo.com
  • Fred G Wright, CEC
    Washoe County School District Reno, NV Work: (775) 327-3937
    Wrightchef@gmail.com
  • Paul F. Zdanis, CEC, AAC
    MGM Bellagio Hotel & Resort Las Vegas, NV Home: (702) 776-6734
    paulzcec@cox.net

Go to top of page New Hampshire

Go to top of page New Jersey

  • Raymond J. Cattley, CEC, ACE
    Monmouth & Ocean Food Bank Neptune, NJ Work: (732) 918-2600 x229
    rcattley@foodbankmoc.org
  • Rickford R Foo, CEC
    Upper Montclair Country Club Clifton, NJ Work: (201) 920-9233
    icewave222@yahoo.com
  • Bruce R Johns, CEC, CCE
    Atlantic Cape Community College Mays Landing, NJ Work: (609) 343-5618
    johns@atlantic.edu
  • Mary Theresa McCann, MS, CEPC
    Atlantic Cape Community College Mays Landing, NJ Work: (609) 625-1111 x5370
    mccann@atlantic.edu
  • Stephen J Moir, CEC, ACE ACE Lead Evaluator
    Middlesex County Vocational and Technical Schools Perth Amboy, NJ Work: (732) 376-6395
    smoir@optonline.net
  • Robert Ohlsen, CEC, CCA, WCC ACE Lead Evaluator
    Buck Tavern Corbin City, NJ Work: (856) 451-9000
    reohlsen@hotmail.com
  • Joseph T Sheridan, CEC
    The Academy of Culinary Arts Mays Landing, NJ Work: (609) 625-1111 x5358
    jsherida@atlantic.edu
  • Christopher A. Tanner, CEC, WCC, AAC ACE Lead Evaluator
    Campbell Soup Company Camden, NJ Work: (856) 342-5248
    cheftanner@hotmail.com
  • Vincent Tedeschi, CCC, CCE
    Atlantic Cape Comm College-ACA Mays Landing, NJ Work: (609) 343-4944
    vtedesch@atlantic.edu
  • Michael Volpe, CEPC, CMB Ramsey, NJ Home: (732) 581-1637
    mikevolpe69@gmail.com

Go to top of page New Mexico

  • Leonard G Bailey, II, CEC
    Southwest Indian Polytechnic Institute Rio Rancho, NM Work: (505) 922-4096
    cheflenbailey@aol.com
  • Kerry Leigh Logan, CEPC
    Central New Mexico Community College Albuquerque, NM Work: (505) 224-0488
    kknoop@cnm.edu

Go to top of page New York

  • Brad Barnes, CMC, CCA, AAC ACE Trainer
    The Culinary Institute of America Hyde Park, NY Work: (845) 451-1613
    brad.barnes@gigachef.com
  • David E. Brough, Ph.D, CEC, CCE
    Schenectady Community College Schenectady, NY Work: (518) 381-1200
    broughde@sunysccc.edu
  • Mark D. Brucker, CEC, CCE
    Capital Region BOCES Career and Technical School: Albany Campus Albany, NY Work: (518) 862-4800
    mark.brucker@neric.org
  • Vincent M. Comito, CEC, CCA
    Monroe College New Rochelle, NY Work: (718) 931-8080
    vcomito@monroecollege.edu
  • Frank C Costantino, EdD, CEC, CCE, AAC ACE Lead Evaluator
    Monroe College Warwick, NY Work: (914) 740-6448
    fcostantino@monroecollege.edu
  • Tab J. Daulton, CEC Hamburg, NY Home: (716) 627-1224
    tabdaulton@aol.com
  • Paul Deiana-Molnar, CEC
    Delaware North Companies Orchard Park, NY Work: (716) 860-4533
    sempi1@msn.com
  • Rebecca L Formwalt, CSC, CCE
    Emerson School of Hospitality, Buffalo, NY Buffalo, NY Work: (716) 816-3018
    RFormwalt@buffaloschools.org
  • William G Hohenstein, III, CEC ACE Lead Evaluator Clifton Park, NY Home: (518) 857-1226
    wghcecch@aol.com
  • Paul C Jensen, Sr., CEC, AAC ACE Lead Evaluator
    Retired Holtsville, NY Work: (631) 698-1312
    chefjensencec@gmail.com
  • Dorothy M Johnston, CEC, CCE, AAC
    Erie Community College Buffalo, NY Work: (716) 851-1052
    johnston@ecc.edu
  • Nancy B. Kombert, CEC, CSCE
    Western Suffolk BOCES Huntington Station, NY Work: (631) 667-6000
    nkchef@aol.com
  • Andrew T. Krug, CEC, CCA
    North Hills Country Club Manhasset, NY Work: (516) 627-9100
    chefakrug@hotmail.com
  • Steven W. Miller, CEC, CCA
    Cornell University Ithaca, NY Work: (607) 327-0190
    sm107@cornell.edu
  • Gerard M Molloy, CEPC ACE Lead Evaluator
    Monroe College New Rochelle, NY Work: (914) 740-6516
    gmtmpastry@gmail.com
  • Michael E Morgan, CEC, AAC ACE Lead Evaluator
    Sodexo/Good Shepherd Village Binghamton, NY Work: (607) 723-3551
    mikejess10@aol.com
  • Eric P. Pellizzari, CEC, CCE ACE Lead Evaluator
    Monroe College New Rochelle, NY Work: (914) 740-6512
    eppellizzari@gmail.com
  • Paul C. Riedman, CEC
    Stonebridge Golf Links CC Smithtown, NY Work: (631)724-1600 104
    priedman@verizon.net
  • Richard H. Simon, CSC, CCE, ACE
    Eastern Suffolk BOCES Oakdale, NY Work: (631) 244-5800
    islipculinary2@yahoo.com
  • Scott E. Steiner, CCE
    Niagara County Community College Sanborn, NY Work: (716) 434-0170
    ssteiner@niagaracc.suny.edu
  • Michael J. Vignapiano, CCE, AAC ACE Trainer
    Fresh Flavors Catering Sag Harbor, NY Work: (631) 335-7954
    mvig@aol.com
  • Lawrence G. Weiss, CCC, CCE, AAC
    Retired / SUNY Suffolk Riverhead, NY Work: (516) 658-5390
    acfeli@aol.com
  • Mark G Wright, CEC, AAC ACE Lead Evaluator
    Hospitality Management Erie Community College Williamsville, NY Work: (716) 270-5256
    wrightm@ecc.edu

Go to top of page North Carolina

  • Jeffrey M. Bacon, CEC, CCA, AAC
    Triad Community Kitchen Winston Salem, NC Work: (336) 397-7062
    jbacon@secondharvest.org
  • Geoffrey Alan Blount, CEPC
    Central Piedmont Community College Charlotte, NC Work: (704) 330-4638
    Geoff.blount@cpcc.edu
  • Brian J. Campbell, CEC, CCE ACE Lead Evaluator
    Johnson & Wales University Charlotte, NC Work: (980) 598-1447
    brian.campbell@jwu.edu
  • Travis L. Dale, CEC, CCA ACE Lead Evaluator
    Trump National Golf Club Charlotte Mooresville, NC Work: (704) 799-7300 ext 209
    tdale@artisanicesculptures.com
  • Keith E. Gardiner, CEC, CCE, CCA, AAC ACE Lead Evaluator
    Guilford Technical Community College Jamestown, NC Work: (336) 454-1126 x50216
    chefgcec@gmail.com
  • Philip J Lloyd, CEC
    Certified Chef's Cuisine Huntersville, NC Work: (704) 488-4673
    plloyd13@att.net
  • Alan L Romano, CEC, CCE, AAC ACE Lead Evaluator
    Guilford Technical Community College Jamestown, NC Work: (336) 454-1126 x2641
    aromano@gtcc.edu
  • LJ Rush, CEC
    Guilford Technical Community College Jamestown, NC Work: (336) 454-1126 2437
    lrush@gtcc.edu
  • Dennie Streeter Veasey, CEC, CCE Winston Salem, NC Work: (336) 760-4787
    chefd_us@yahoo.com
  • Frederick J. Tiess, CEC, CCA ACE Lead Evaluator
    Johnson & Wales University Charlotte, NC Work: (980) 598-1470
    ftiess@jwu.edu

Go to top of page Ohio

  • Kenneth J. Bucholtz, CEC, AAC
    Brookside Country Club Canton, OH Work: (330) 477-6505 Ext. 182
    chefken@brooksidecc.com
  • Danny J. Bungenstock, CEC, CCA
    Midwest Culinary Institute Faculty Cincinnati, OH Home: (859) 991-2866
    bungenstockd@yahoo.com
  • Alfonso A Contrisciani, CMC, AAC ACE Lead Evaluator
    Hocking College Thornville, OH Work: (614) 939-8599
    alfonscmc@aol.com
  • Harvey M. Golden, PCEC
    Midwest Culinary Institute Faculty Cincinnati, OH Home: (513) 746-1887
    harveyg@chef.net
  • Thomas P. Hunt, CEC
    Columbus Culinary Institute Columbus, OH Work: (614) 944-4200
    chefhunt@yahoo.com
  • Mark S. Kent, CEC, AAC
    Univ. of Akron Akron, OH Work: (330) 972-2349
    mk6@uakron.edu
  • John Kinsella, CMC, CCE, WGMC, AAC ACE Lead Evaluator
    Smart Chefs LLC Cincinnati, OH Work: (513) 569-1664
    jkinsella@zoomtown.com
  • Mary E. LaSorella, CEPC
    Midwest Culinary Institute Cincinnati, OH Cell: (859) 512-8808
    pastries_rule@hotmail.com
  • Timothy M. Michitsch, CEC, CCE, AAC
    Lorain County JVS Oberlin, OH Work: (440) 774-1051 x2340
    tmichitsch@lcjvs.net
  • Alan J. Neace, Sr., CEC, AAC ACE Lead Evaluator
    Midwest Culinary Institute Cincinnati, OH Work: (513) 569-1566
    alan.neace@cincinnatistate.edu
  • Joel M. O'Donnell, CEC
    Rocky Fork Hunt & Country Club Gahanna, OH Work: (614) 471-7828
    jmocec@gmail.com
  • Steven Pollack, CEC, AAC
    The Pepper Pike Club Cleveland, OH Work: (216) 831-9400
    smp1343@aol.com
  • Scott B. Rattan, CEC
    Parkhurst Dining Services Bexley, OH Work: (614) 236-6329
    sbr22466@gmail.com
  • Gregory M Skibinski, CEC, AAC ACE Lead Evaluator
    Western Hills Country Club Cincinnati, OH Work: (513) 922-0034
    gskibinski@cinci.rr.com
  • Kristian J Smith, CEC
    Lorain JVS Oberlin, OH Work: (440) 774-1051
    ksmith@lcjvs.net
  • James R. Taylor, CEC, AAC, ACE, MBA ACE Lead Evaluator
    Columbus State Community College Columbus, OH Work: (614) 287-5061
    jtaylor@cscc.edu
  • Michael G. Vanfleet, CEPC
    Midwest Culinary Institute Faculty Cincinnati, OH Work: (513) 569-1500
    pastrybubba11@yahoo.com
  • Joshua J. Wickham, CEC, CEPC, WCC
    Rocky Fork Hunt & Country Club Columbus, OH Work: (614) 471-7828
    chefwickham@att.net
  • Michele A. Willoughby, CEPC
    Columbus Culinary Institute Columbus, OH Work: (614) 944-4200
    mwilloughby@columbusculinary.com
  • Barry R. Young, CEC, CCE, ACE, AAC
    Columbus State Community College Columbus, OH Work: (614) 287-2220
    bysheba63@gmail.com

Go to top of page Oklahoma

  • Mark Cochran, CEC, CCA, CFBE ACE Lead Evaluator
    Culinary Institute of Platt College Oklahoma City, OK Work: (405) 749-2433
    mcochran@plattcollege.org
  • Lia M. Lewis, CEPC
    Platt College Tulsa Campus Culinary Arts Tulsa, OK Work: (918) 313-8885
    llewis@plattcollege.org
  • Tiffany A Poe, CEC
    Tiffany Poe Culinary Services and The Grandview Inn Tulsa, OK Work: (918) 533-3500
    tiffanypoe@mac.com
  • Kenneth R. Wagoner, CEC, CCA
    Cancer Treatment Centers of America Tulsa, OK Work: (918) 286-5331
    kenny.wagoner@ctca-hope.com

Go to top of page Oregon

  • Alan L. Anderson, CEC
    Rogue Valley Manor Medford, OR Work: (541)857-7410
    chefanderson@msn.com
  • Jesse R Bartyzal, CEC, AAC
    B & B Chefs Endeavors Medford, OR Work: (541) 821-1717
    bartyzalj@charter.net
  • Patricia Curfman, CEC, CEPC, AAC ACE Lead Evaluator
    Patti Cakes Inc. Stayton, OR Cell: (503) 871-5118
    chefcurfman@yahoo.com
  • Darrell A. Folck, CEC, CEPC
    Oregon Coast Culinary Institute Coos Bay, OR Work: (541) 888-1542 ext 7314
    fabfolck@msn.com
  • Dale R. Fowler, CEC
    Rogue Regency Inn & Suites Medford, OR Work: (541) 770-1234
    drfowler00@hotmail.com
  • Shawn L. Hanlin, CEC, AAC ACE Trainer
    Oregon Coast Culinary Institute Coos Bay, OR Work: (541) 888-1546
    shanlin@socc.edu
  • Erol Kanmaz, CEC, WCC
    Northwest Culinary Institute Timberline, OR Home: (503) 622-3996
    kanmazerol@hotmail.com
  • Richard P. Menegat, CEC
    Laurel Parc at Bethany Village Portland, OR Work: (503) 533-7979
    rjmenegat@comcast.net
  • Franz Popperl, CEC, CCE ACE Lead Evaluator
    Western Culinary Institute Portland, OR Work: (503) 752-8639
    vivlafranc@aol.com
  • Tina M. Powers, CEC, CEPC, CCE, CMB
    Southwestern Oregon Community College Coos Bay, OR Work: (541) 888-1543
    tpowers@socc.edu

Go to top of page Pennsylvania

  • Keith A. Coughenour, CEC ACE Lead Evaluator
    The Duquesne Club Pittsburgh, PA Work: (412) 471-6584
    keithc@duquesne.org
  • Daniel A. D'Angelo, CEC, AAC
    Art Institute of Philadelphia Philadelphia, PA Work: (215) 567-7080 ext 5720
    dane7262@aol.com
  • Carl F Deutsch, CCC, CCE, AAC
    Star Career Academy Philadelphia, PA Home: (215) 708-1630
  • Michael A Di Stefano, CEC, CCE
    QVC Network Aldan, PA Work: (610)623-4222
    chefrolf@aol.com
  • Carl A. Dunkel, CEC, CCE
    Westmoreland County Community College Youngwood, PA Work: (724) 925-4254
    dunkel516@comcast.net
  • Timothy J Fetter, CEC
    Parkhurst Dining At Highmark Pittsburgh Pittsburgh, PA Work: (412) 544-7028
    cheffetter1@msn.com
  • Michael A. Finch, CEC
    Harrisburg Area Community College Harrisburg, PA Work: (717)780-2674
    chefmafinch@comcast.net
  • Gary D. Fitting, CEC, CCE, CCA, AAC ACE Lead Evaluator
    IUP Academy of Culinary Arts Punxsutawney, PA Work: (814) 938-8400
    fitting@iup.edu
  • John D. Frick, CEC, CCA
    Eat'n Park Hospitality Group, Inc. Homestead, PA Work: (412) 476-2473
    jfrick@eatnpark.com
  • Michael J. Harants, CEC, CCE, AAC ACE Lead Evaluator
    United States Navy Mechanicsburg, PA Work: (717 )605-6323
    chefsolutions1963@gmail.com
  • John J. Hudak, Jr., CEC, AAC ACE Lead Evaluator
    Vanderlyn's Restaurant Kingston, PA Work: (570) 283-6260
    chefjohn21@comcast.net
  • Cindy A Komarinski, CCC, CCE, HAAC
    Westmoreland County Community College Youngwood, PA Work: (724) 925-4251
    komarinskic@wccc.edu
  • Michael W. Medycki, CEC
    Old York Road Country Club Telford, PA Work: (215) 643-0180
    mikemedycki@aol.com
  • Stephen M O'Donnell, CEC, AAC Downingtown, PA Home: (610) 458-5553 1823
    barleyod@aol.com
  • Richard A Panzera, CEC, CCE
    The Art Institute Sewickley, PA Work: (412) 508-7805
    cpcater@comcast.net
  • David N. Pembleton, Jr., CEC, CCE
    Luzerne County Community College Nanticoke, PA Work: (570)740-0284
    dpembleton@luzerne.edu
  • Andrea Carros Schrenk, CEPC, CCE, AAC
    Market District Pittsburgh, PA Work: (412) 968-5161
    andrea.schrenk@gianteagle.com
  • Mark W. Seibert, CEC, CCE
    Keystone College La Plume, PA Work: (570) 945-8441
    mark.seibert@keystone.edu
  • Mary B. Zappone, CCE, AAC
    Westmoreland County Community College Youngwood, PA Work: (724) 925-4000 x 4016
    zapponem@wccc.edu

Go to top of page Rhode Island

  • J. Daniel Knerr, CEC, CCA, AAC ACE Lead Evaluator
    Black Pearl Rest Newport, RI Work: (401)847-7802
    le_chef1@msn.com
  • Linda S. Musch, CCE, AAC
    Chariho Career and Technical Center Wood River Junction, RI Work: (401) 364-6869
    rif00040@ride.ri.net
  • George A. O'Palenick, CEC, CCE, AAC ACE Lead Evaluator
    Johnson & Wales University Warwick, RI Work: (401) 598-1130
    George.O'Palenick@jwu.edu
  • Robert W. Zielinski, CEPC
    Johnson & Wales University Providence, RI Work: (401) 598-1130
    fan3z@cox.net

Go to top of page South Carolina

Go to top of page South Dakota

  • John N. Gilbertson, CEC
    Sanford USD Medical Center Sioux Falls, SD Home: (605) 376-8247
    chefsd1@gmail.com

Go to top of page Tennessee

  • Emmett D. Bell, III, CEC
    L'Ecole Culinaire Memphis, TN Work: (901) 826-9998
    emmettb3@hotmail.com
  • Dadang S. Djajadiredja, CEC
    Walters State Community College Sevierville, TN Work: (865) 774 5822
    dadangsd1@charter.net
  • Catherine M. Hallman, CEPC
    Walters State Community College Sevierville, TN Work: (865)774-5826
    catherine.hallman@ws.edu
  • Bryan C. Holloway, CEC
    Morrison Healthcare Memphis, TN Work: (901) 287-5966
    bryanholloway@iammorrison.com
  • Paul C. Jensen, II, CEC, CCA, AAC ACE Lead Evaluator
    Morrison Management Specialists Spring Hill, TN Work: 615-332-2474
    pjensenii@aol.com
  • Anthony V. Mandriota, CEC
    The Art Institute of Tennessee - Nashville Nashville, TN Work: (615) 874-1067
    amandriota@aii.edu
  • Miles T. McMath, CEC
    St. Jude Children's Research Hospital Memphis, TN Work: (901) 595-6240
    miles.mcmath@stjude.org
  • Michael Robert Osborne, CEC, AAC ACE Lead Evaluator
    Manchester Coffee County Conference Center Manchester, TN Work: (931)723-8283
    thechef@charter.net
  • Robbie P. Piel, CEC, CCA, CCE
    The Art Institute of Tennesseee - Nashville Nashville, TN Work: (615) 874-1067
    robbiepiel@yahoo.com
  • Lisa M. Ramsey, CEC
    The Art Institute of Tennesseee - Nashville Nashville, TN Work: (615) 714-8083
    celandria@tds.net
  • Gary J Rawson, CEC, AAC
    Vanderbilt Dining Nashville, TN Home: (615) 566-3257
    gary.j.rawson@vanderbilt.edu

Go to top of page Texas

  • Lester A Binnick, CEC
    Bayou Club of Houston Houston, TX Work: (713) 686-4000
    lesyes@hotmail.com
  • Phuong H. Cao, CEC, CCA
    Schlumberger Tech Katy, TX Work: 281-518-9483
    phuong.cao@sodexo.com
  • Thomas G Ciapi, CEC, CCE, CCA, AAC ACE Lead Evaluator
    Buckner Villas At Green Ridge Austin, TX Work: (512) 836-1515
    tciapi@austin.rr.com
  • Charles L. Duit, CEC, AAC, CDM, CFPP
    Calderwoods Beaumont, TX Work: (409) 861-1123
    cduit@swbell.net
  • Roger E Elkhouri, CEC
    Rice University Houston, TX Work: 713-348-8046
    chefrogeratrice@yahoo.com
  • Bienvenido M. Fonbuena, Jr., CEC, CCE, AAC ACE Lead Evaluator
    Rice University Houston, TX Work: 713-348-2903
    bmfjr07@gmail.com
  • Kyle Hardwick, CEC
    Rice University, Housing & Dining Houston, TX kyleh@rice.edu
  • Micheal E. Jaster, CEC, CWPC, ACE
    Micheal's Fine Catering, Consulting and Culinary Classes Houston, TX Work: (713) 781-7797
    ernest1944@hotmail.com
  • Bernard J. Kazenske, CEPC ACE Lead Evaluator
    Le Cordon Bleu College of Culinary Arts - Austin, TX Austin, TX Work: (512) 837-2665
    bkazenske@austin.chefs.edu
  • Diane E. Larsen, CEC
    Congregation Beth Yeshurun Houston, TX Work: (713) 666-1881
    ldiane326@aol.com
  • Steve E. Mannion, CEC, CEPC
    Private Affairs Consulting Waco, TX Home: (512) 249-1660
    chefmannion@gmail.com
  • Adam Marshall, CEC
    Rice University Houston, TX Work: (713) 348-3610
    chefdejure@yahoo.com
  • Lawrence T. Matson, CEC, CCE, AAC ACE Lead Evaluator
    The International Culinary School At The Art Institute of Dallas Dallas, TX Work: (469) 587-1248
    cheflm@hotmail.com
  • DeWayne Edward McMurrey, CEC
    Texas Tech University Lubbock, TX Work: (806) 742-6666, ext. 231
    dewey.mcmurrey@ttu.edu
  • Derrix C. Norman, CEC
    Rice University Houston, TX Work: (713) 348-2327
    chefrix32@yahoo.com
  • Steven J. Pilat, CEC
    Art Institute of Dallas Dallas, TX Work: (469) 587-1326
    phantum83@aol.com
  • Kevin M Quinn, CEC
    Le Cordon Bleu College of Culinary Arts - Austin, TX Austin, TX Work: (512)837-2665
    kquinn@austin.chefs.edu
  • Terry J. Savoie, CEC
    Rice University Houston, TX Work: (713) 348-4271
    savoy@rice.edu
  • Mark R. Schneider, CEC, CCE
    Texas State Technical College Waco, TX Work: (254) 867-4868
    mark.schneider@tstc.edu
  • Mark R. Spelman, CEC, AAC ACE Lead Evaluator
    Helen of Troy El Paso, TX Work: (915) 373-3739
    mspelman@hotus.com
  • William D. Thornton, CEC, CCE
    St. Philip's College San Antonio, TX Work: (210) 486-2313
    wthornton@satx.rr.com
  • Mathieu T Weiss, CEC
    Central Market, HEB Fort Worth, TX Work: (817) 989-4700
    drchef20@yahoo.com

Go to top of page Utah

  • Kent L. Andersen, CEC, CCA
    PRIME Restaurants Group Orem, UT Work: (801) 310-6799
    kent@oneonline.com

Go to top of page Vermont

  • Mark C. Molinaro, CEC
    New England Culinary Institute Montpelier, VT Work: (802) 225-3306
    markmolinaro@gmail.com

Go to top of page Virgin Islands

Go to top of page Virginia

Go to top of page Washington

  • James R Callison, CEC, AAC
    Washington State University Pullman, WA Work: (206) 719-7214
    jcallison@wsu.edu
  • Douglas A Fisher, CEC, CCE, AAC ACE Lead Evaluator
    Inland Northwest Culinary Academy At Spokane Community College Spokane, WA Work: (509) 533-7284
    dfisher@scc.spokane.edu
  • John R Fisher, CEC, CCE, AAC ACE Lead Evaluator
    Renton Technical College Renton, WA Work: (425) 235-2352 x5708
    jfisher@rtc.edu
  • Gary L. Fuller, CEC, CCE, AAC
    Two Snooty Chefs Port Orchard, WA Work: 360-871-1511
    garylf3@wavecable.com
  • Dan A Lewark, Sr., CCA, CEC
    Sand Point Country Club Seattle, WA Work: (206) 4371625
    Lewark45@comcast.net
  • Mark A Linden, CEC, AAC ACE Lead Evaluator
    Exeter House Seattle, WA Work: (206) 215-1206
    mlinden@exeterhouse.org
  • Andrew McColley, CEC, CCE
    Clark County Skills Center Vancouver, WA Work: (360)604-1054
    amccolley@comcast.net
  • Tony D. Parker, CEC
    Eurest Dining Services Kent, WA Work: (253)773-0464
    tonysicecreations@comcast.net

Go to top of page West Virginia

  • Malinda F. Coulter, CEC
    Huck Finn's Restaurant & Bar Dunbar, WV Work: (304) 421-0670
    cheflinda@suddenlink.net
  • Eugene M. Evans, Jr., CEC
    West Virginia University - Parkersburg Parkersburg, WV Work: (304) 420-8604
    neilah54@suddenlink.net
  • Christian E Kefauver, CEC
    West Virginia Northern Community College Wheeling, WV Work: (304) 214-8875
    ckefauver@wvncc.edu
  • Thomas Vieli, CEC, CCE, AAC
    Potomac State College WVU Keyser, WV Work: (304)788-6984
    thvieli@mail.wvu.edu

Go to top of page Wisconsin

  • Scott G. Finley, CEC
    Fox Valley Technical College Appleton, WI Work: (920) 735-3882
    finleys@ameritech.net
  • Jeffrey S. Igel, CEC, CCE, CCA, AAC ACE Lead Evaluator
    Fox Valley Technical College Appleton, WI Work: (920) 735-5643
    chefjeff@fvtc.edu
  • John G. Johnson, CEC, CCE
    Madison Area Technical College Madison, WI Work: (608) 246-6707
    jgjohnson@madisoncollege.edu
  • Gary T. Lyons, CEC
    Fox Valley Technical College Appleton, WI Work: (920) 831-5491
    lyons@fvtc.edu
  • Ryan C. Schroeder, Jr., CEC, AAC ACE Lead Evaluator
    Fox Valley Technical College Appleton, WI Work: (920) 993-5299
    schroedr@fvtc.edu
  • Paul J. Short, III, CEC
    Madison Area Technical College Madison, WI Work: (608) 246-6392
    pshort@madisoncollege.edu
  • Jennifer L. Solloway-Malvitz, CEPC, CCE
    Fox Valley Technical College Appleton, WI Work: (920) 831-4360
    chefjenn220@gmail.com
  • Richard L. Williams, CEC
    Fox Valley Technical College Appleton, WI Work: (920) 831-4359
    williamr@fvtc.edu

Go to top of page Canada

  • Samuel S. Glass, CEC, CCE, AAC
    Centennial College Scarborough, ON, Canada Home: (905) 889-6618
    chefsam@rogers.com
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