Certify

Approved Certification Evaluators

ACE Status Levels

Approved Certification Evaluators (ACE) are an integral part of any ACF Practical Exam. Levels of ACE status: Approved Certification Evaluators proctor practical exams, PDF Lead Evaluators coach and supervise apprentices and Regional ACE Trainers facilitate trainings and refreshers. As an ACE you can extend your professional experience to fellow chefs while earning continuing education hours.

Attention Test Site Administrators! Evaluator policy: every practical exam requires three evaluators to proctor the exam. Of the three evaluators, two must be unaffiliated with the exam candidate. ACF defines affiliation as a relationship that consists of a vested interest, an employment direct report, monetary benefit or any relationship which could personally benefit the evaluator as a result of a candidate passing the exam. If there are less than three evaluators present all practical exam scores will be null and void.

Select a state or country to find approved certification evaluators in your area.

ACE Lead Evaluators—Approved to coach ACE candidates during the apprenticeship process.

ACE Trainers—Approved to facilitate ACE Training Sessions and coach ACE candidates during the apprenticeship process.

Go to top of page AE

  • Paul Nathaniel Brown, CEC
    US Navy Fpo, AE Work: (757) 445-6172
    pbrown@usna.edu

Go to top of page Alabama

Go to top of page Alaska

Go to top of page Arizona

Go to top of page Arkansas

Go to top of page California

  • Mark M. Baida, CEC, CCA
    Five Star Gourmet Foods Inc. Ontario, CA Work: (909) 390-0032
    cuisine4ever@yahoo.com
  • William A. Bauer, CEC, CCA
    Universal Studios Hollywood Universal City, CA Work: (818) 622-2139
    william.bauer@nbcuni.com
  • Mark Blaauboer, CEC ACE Lead Evaluator
    The International Culinary School At The Art Institute of California-San Diego San Diego, CA Home: (858) 414-2768
    blayber@yahoo.com
  • Alicia C. Boada, CEPC, CCE, CCA ACE Trainer
    Barry Callebaut Castaic, CA Work: (818) 523-2589
    alicia_boada@barry-callebaut.com
  • Alyson Cook, CEC, CEPC, CCE ACE Lead Evaluator
    The International Culinary School AtThe Art Institute of California - Inland Emp San Bernardino, CA Work: (909) 915-2100
    cook.alyson1@gmail.com
  • Giovanni J. Delrosario, M.Ed., CEC
    Los Angeles Harbor College Culinary Arts Program Wilmington, CA Work: (310) 233-4029
    giovannidelrosario@msn.com
  • Donald G. Dickinson, CEC, CCA, AAC ACE Trainer Citrus Heights, CA Work: (916) 217-7900
    chefdoncec@gmail.com
  • Daniel A. Drumlake, CEC, CCE, CCA, AAC
    The International Culinary Schools At the Art Institute of CA - Hollywood North Hollywood, CA Home: (818) 362-8515
    ddrumlake@msn.com
  • Joseph E. Eidem, CEC, AAC
    Tahoe Forest Hospital Truckee, CA Work: (909) 582-3552
    chefjoereno@sbcglobal.net
  • Urs B. Emmenegger, CEC, AAC ACE Lead Evaluator
    Point Loma Nazarene University San Diego, CA Work: (619) 849-2630
    swissgreek2@gmail.com
  • Edward S. Glebus, CEC
    Aztec Shops - San Diego State University San Diego, CA Home: (619) 372-6584
    ed.glebus@darth.sdsu.edu
  • Ileana C. Gutierrez, CEPC
    Viejas Casino Alpine, CA Work: (619)445-5400
    ileanachef@hotmail.com
  • Jeffrey Meredith Haines, CEC Pasadena, CA Home: (818) 491-0501
    jhchef@yahoo.com
  • John S. Hui, CEPC, AAC
    Pebble Beach Resorts Pebble Beach, CA Work: (831) 920-7067
    huij@pebblebeach.com
  • Kurt K. Lechner, CEPC, MPC
    The International Culinary School At The Art Institute of California-San Diego San Diego, CA Work: (858) 598-1281
    strudel_61@att.net
  • Paul J. Lee, CEC
    Drummond Culinary Academy Salinas, CA Home: (831) 333-0475
    pjbhlee@sbcglobal.net
  • John D Miller, CEC
    The International Culinary School At The Art Institute of California-San Diego San Diego, CA Home: (619) 578-4485
    johndmiller@aii.edu
  • Glenn K. Ochi, CCE
    Le Cordon Bleu College of Culinary Arts in Los Angeles Pasadena, CA Home: (323) 259-9474
    gjochi@twc.com
  • Andrew Pastore, CEC Pasadena, CA Home: (310) 600-8130
    apastore@la.chefs.edu
  • Robert W. Phillips, CEC, CCA
    Mission Community Hospital Panorama City, CA Work: (818) 904-3694
    Rphillips@MCHonline.org
  • Jorge H. Ramirez, CEC
    COMMERCE CASINO Commerce, CA Work: (323) 721-2100
    cheframirez2000@yahoo.com
  • William J. Ramsey, CEC, CCA ACE Lead Evaluator
    The International Culinary School AtThe Art Institute of California - Inland Emp San Bernardino, CA cheframz@verizon.net
  • Charles L Rayburn, CEC Fresno, CA Work: (559) 226-7955
    edoty2006@yahoo.com
  • Robert T. Reid, III, CEC, CCA ACE Lead Evaluator
    San Diego Mesa College San Diego, CA Work: (858) 705-4610
    rreidiii@me.com
  • Mauro Daniel Rossi, CEC, CEPC, CCE, CCA ACE Lead Evaluator
    The Art Institute of California - Hollywood North Hollywood, CA Work: (818) 299-5295
    mrossi@aii.edu
  • Russell H. Scott, CMC, WGMC ACE Lead Evaluator
    Culinary Institute of America At Greystone Saint Helena, CA Work: (707) 967-2404
    R_scott@culinary.edu
  • Bruce G. Staebler, CEC, AAC Clovis, CA Work: (559) 299-0566
    bstaebler@sbcglobal.net
  • Dean A. Thomas, CEC, CCE ACE Lead Evaluator
    Europa Village Temecula, CA Home: (951) 239-0380
    lathomasfam@gmail.com
  • Gary J. Thompson, CEC Spring Valley, CA Work: (619) 540-9733
    chefgt@cox.net
  • Vaughn L. Vargus, CEC, CCA
    UC San Diego La Jolla, CA Work: (858) 534-1100
    vvargus@ucsd.edu
  • Dennis M. Vasquez, CEC, CCE, CCA
    The International Culinary School AtThe Art Institute of California - Inland Emp San Bernardino, CA Work: (909) 915-2100
    dmvasquez@aii.edu
  • Kurt Waefler, CEC, CCE
    San Diego Culinary La Mesa, CA Work: (619) 644-2100
    cheftaisho@yahoo.com
  • Kurt W. L. Walker, CEC, CEPC, CCA, CCE Burbank, CA kurt.walker1@yahoo.com
  • Jacques W. Wilson, CEC, AAC ACE Lead Evaluator
    El Camino Hospital Mountain View, CA Work: (650) 940-7109
    chefjacqueswilson@yahoo.com
  • Sohrab Zardkoohi, CEPC
    National Culinary and Baking School La Mesa, CA Work: (619) 461-2800
    culinarypastryarts@gmail.com

Go to top of page Colorado

  • Peter S. Aiello, CEC, CEPC
    DoubleTree By Hilton Colorado Springs Colorado Springs, CO Work: (719) 527-4676
    chefaiello@hotmail.com
  • Peter C. Brenner, Jr., CEC
    Vail Valley Medical Center--Sodexo Healthcare Vail, CO Work: (970) 479-5033
    pbrenner@centurytel.net
  • Michael W. DeGiovanni, CEC ACE Lead Evaluator
    Atria Senior Living Lakewood, CO Work: (303) 233-4343
    spodee@msn.com
  • Christopher V. DeJohn, CEC, AAC ACE Lead Evaluator
    Centerplate At Sports Authority Field Denver, CO Cell: (303) 944-8911
    chris.dejohn@centerplate.com
  • Daniel J. Flanagan, CEC, CCA
    Sanctuary Inc. Sedalia, CO Work: (720) 259-0975
    dflanagan@sanctuarygolfcourse.com
  • William C. Franklin, CMC, WGMC, AAC ACE Lead Evaluator
    Nestle Professional Centennial, CO Work: (303) 799-7977
    bill.franklin@us.nestle.com
  • Robert F. Hudson, CEC, CCE, AAC ACE Lead Evaluator
    Pikes Peak Community College Colorado Springs, CO Work: (719) 502-3193
    rob.hudson@ppcc.edu
  • Mark S Painter, CEC
    Pikes Peak Community College Colorado Springs, CO Work: (719) 502-3487
    mark.painter@ppcc.edu
  • Michael D. Paradiso, CEPC, AAC
    Pikes Peak Community College Colorado Springs, CO Work: (709) 502-3192
    michael.paradiso@ppcc.edu
  • Scott R. Smith, Ph.D., CEC, CCE
    Johnson & Wales University Denver, CO Work: (303) 256-9455
    scott.smith@jwu.edu
  • Wayne Smith, CEC, CCE
    Western Colorado Community College Grand Junction, CO Work: (970) 255-2600
    wasmith@coloradomesa.edu
  • Jonathan A. St. Peter, CEC, CCE
    Western Colorado Community College Grand Junction, CO Work: (970) 255-2600
    jstpeter@coloradomesa.edu

Go to top of page Connecticut

  • Jason P. Bentley, CEC ACE Lead Evaluator
    Norwich Tech High School Hartford, CT Work: (860) 895-6100 x 46805
    jasonbentley@sbcglobal.net
  • Marc D. Hussey, CEC, AAC ACE Lead Evaluator
    CTHSS / State of Connecticut Middletown, CT Work: (860) 807-2190
    marchussey@comcast.net
  • Daniel J. Lestrud, CEC, CCE
    Lincoln Culinary Institute - A Division of Lincoln Technical Institute Shelton, CT Work: (203) 929-0592 ext45807
    daniellestrud@yahoo.com
  • David P. McGurn, CEC, CCA Suffield, CT Work: (860) 668-3500
    chefmac@verizon.net
  • Gary M. Moquin, CEC, CEPC
    Lincoln Culinary Institute - Hartfold, CT Hartford, CT Work: (860) 895-6100
    g_moquin@comcast.net
  • Kris A. Springer, CEC
    Unidine Suffield, CT Work: (860) 668-3500
    chefnit@yahoo.com
  • Jennifer J. Tessier, CEPC ACE Lead Evaluator
    Lincoln Culinary Institute - Hartfold, CT Hartford, CT Work: (860) 895-6100
    jjtessier@att.net

Go to top of page District of Columbia

Go to top of page Florida

  • Robert B Anderson, CEC, CCE
    Withlacoochee Technical Institute Inverness, FL Work: (352)726-2430 256
    chefbob@tampabay.rr.com
  • Nicholas A. Barrington, CEC
    Arnold Palmer Bay Hill Country Club Orlando, FL Work: (407) 876-8055
    chefnick24@gmail.com
  • Matthew E. Beard, CEC
    Heritage Oaks Sarasota, FL Work: (941)926-4423
    mbeard101@yahoo.com
  • David S. Bearl, CCC, CCE, AAC ACE Lead Evaluator
    University of Florida FL Work: (904) 669-1340
    rotachef@yahoo.com
  • Scott H. Bennett, CEC
    First Coast Technical College - Southeast Institute of Culinary Arts St Augustine, FL Work: (904) 824-4401
    scott.bennett@fctc.edu
  • Keith B Blauschild, CEC
    Parkland Chef Catering Coral Springs, FL Work: (954) 752-2837
    keith@parklandchef.com
  • Philippe A. Boutemy, CEC
    Le Cordon Bleu College of Culinary Arts Miami Miramar, FL Work: (954) 628-4400, x5255
    pboutemy@miami.chefs.edu
  • Drue M. Brandenburg, CCE
    Johnson & Wales University Miami, FL Work: (305) 892-7000
    miamiiceman@bellsouth.net
  • P. Richard Brumm, CEC
    Bonita Bay Club Bonita Springs, FL Work: (239) 494-5018
    chefprichard@gmail.com
  • William H. Castleberry, CEC
    Nassau County Schools Career Center Betty P. Cook/ Nassau Technical Center Yulee, FL Work: (904) 403-7723
    chefcastle@yahoo.com
  • Roberta K. Clare, CEC
    Le Cordon Bleu Orlando - Orlando Culinary Academy Orlando, FL Home: (407) 715-1209
    rclare@orlando.chefs.edu
  • Stanley M. Cooper, CCE
    Lake Technical Center Eustis, FL Work: (352)589-2250 212
    coopers@lake.k12.fl.us
  • Richard J. Crisanti, CEC, CCA
    Shadow Wood Country Club Bonita Springs, FL Work: (239) 390-4509
    RCrisanti@shadowwoodcc.com
  • David J. Durante, CEC
    Crown Colony Golf & Country Club Fort Myers, FL Work: (239) 590-9044 ext 210
    davedurante@msn.com
  • Jack J. Elias, CEC, CCE, CFBE
    Lee County High Tech Ctr Cape Coral, FL Work: (239) 574-4440
    jackje@leeschools.net
  • Michael R. Fahey, CEC, CCE, AAC
    Blue Reef Catering Key West, FL Home: (828) 230-6078
    mrfchef@yahoo.com
  • Anthony M. Faraone, CEC
    Le Cordon Bleu College of Culinary Arts Miami Miramar, FL Work: (954) 628-4400, x5255
    chef_pharaoh@yahoo.com
  • Klaus D Friedenreich, CMC, AAC ACE Lead Evaluator
    Le Cordon Bleu Orlando - Orlando Culinary Academy Orlando, FL Work: (407) 888-4000
    frieden401@verizon.net
  • Noralyn A. Galdiano, CEC
    Sysco Central Florida, Inc. Ocoee, FL Work: (407) 877-8500
    ngaldiano@gmail.com
  • Lynae Gurnsey, CEC
    Le Cordon Bleu Orlando - Orlando Culinary Academy Orlando, FL Work: (407) 888-4000
    chezlynae@hotmail.com
  • Jason D. Hall, CMC
    Hammock Dunes Club Palm Coast, FL Work: (386) 446-6219
    jhall@hammockdunesclub.com
  • Marcus S. Herrington, CEC
    Lake County Schools Tavares, FL Work: (352) 343-3007
    herringtonm@lake.k12.fl.us
  • Tod W. Hess, CEC
    The Meadows Country Club Sarasota, FL Work: (941) 377-8341
    todhess68@yahoo.com
  • Gilles G. Hezard, CEPC
    Johnson & Wales University North Miami, FL Work: (305) 892-7666
    chefdaewoo@aol.com
  • Hayward H. Hough, CEC, CCE ACE Lead Evaluator
    Withlacoochee Technical Institute Inverness, FL Work: (352) 726-2430
    hhough@tampabay.rr.com
  • Michael A. Jasa, CEC
    Culinary Artz LLC Coral Springs, FL Work: (954) 757-5649
    chefmj1@aol.com
  • John G. Kane, CEC, CCE, CCA ACE Lead Evaluator
    The Art Institute of Fort Lauderdale Fort Lauderdale, FL Work: (954) 308-2639
    jgkane@aii.edu
  • Brian D. Knecht, CEC, CCA, AAC ACE Lead Evaluator
    Sarasota County School Board Sarasota, FL Work: (941) 924-1365 x 62438
    flvetchef@aol.com
  • Kenneth Koenig, CCC, CCE
    Lake Technical College Eustis, FL Work: (352) 589-2250 x1866
    koenigk@lake.k12.fl.us
  • Anthony L. Lauri, CEC, AAC ACE Lead Evaluator
    University of Miami Coral Gables, FL Work: (305) 284-1841
    cheftl1@bellsouth.net
  • Ephraim A. Lawson, CEC, CCA
    Allegro Senior Living Tallahassee, FL Work: (850) 668-4004
    ataboelawson@att.net
  • Alan M. Lazar M.Ed, CCE
    Johnson & Wales University North Miami, FL Work: (954) 439-5180
    alan.lazar@jwu.edu
  • Joaquin Lecaroz, CEC
    Lincoln Culinary Institute West Palm Beach, FL Work: (561) 688-2001 ext 893
    jlecaroz@lincolnculinary.com
  • Delores A Lennox, CEC
    Lennox Catering Sunrise, FL Work: (954) 709-3570
    dee@deelennox.com
  • Lawrence J. Liptak, CEC
    Le Cordon Bleu College of Culinary Arts Miami Miramar, FL Work: (954) 628-4400, x5255
    lliptak@miami.chefs.edu
  • Anthony J. Lowman, II, CCC, CCE
    First Coast Technical College Saint Augustine, FL Work: (904) 547-3468
    anthony.lowman@fctc.edu
  • Christian Markussen, CEC
    Le Cordon Bleu Orlando - Orlando Culinary Academy Orlando, FL Work: (407) 888-4000 x9962
    cmarkussen72@gmail.com
  • Joseph A. Mele, CEC, CCA
    Lincoln Culinary Institute West Palm Beach, FL Work: (561) 842-8324x46888
    jmele@lincolntech.com
  • Roger W. Newell, CEC, CCE, CCA, AAC
    TECO - Techical Education Center Fo Osceola Kissimmee, FL Home: (407) 556-3283
    rogerfsd@yahoo.com
  • Michelle C. Noble, CCE
    Le Cordon Bleu Orlando - Orlando Culinary Academy Orlando, FL Home: (407) 242-8772
    chefmlufabu@yahoo.com
  • Bruce M Ozga, CEC, CCE, AAC ACE Trainer
    Johnson & Wales University North Miami, FL Work: (305) 892-5383
    bozga@jwu.edu
  • Ketly Dieudonne Pierre, CEC, CEPC, CCE Miramar, FL Work: (954) 628-4400, x5255
    kpierre53@yahoo.com
  • Reimund D. Pitz, CEC, CCE, AAC, WCMC ACE Lead Evaluator
    Le Coq Au Vin Restaurant Orlando, FL Work: (407) 851-6980
    chefpitz@juno.com
  • Michael Priola, CEC, AAC
    Seminole Hard Rock Hotel & Casino Tampa, FL Work: (813) 690-1725
    mpriola@aol.com
  • Andreas Proisl, CEPC
    Isleworth Country Club Windermere, FL Work: (407) 909-2027
    aproisl@isleworth.com
  • Noel G. Ridsdale, CEC, CCA, AAC
    Art Institute of Jacksonville Jacksonville, FL Work: (904) 486-3037
    nridsdale@aii.edu
  • Michael J. Rigberg, CEC, CCA, AAC ACE Lead Evaluator
    Land O' Lakes High School Pasco County School District Tampa, FL Work: (813) 794-9400
    michaelrigberg@hotmail.com
  • Colin P. Roche, PhD, CEC, CCE, CHE ACE Lead Evaluator
    Johnson & Wales University North Miami, FL Work: (305) 892-7576
    croche@jwu.edu
  • Ray Rutenis, CEC
    Le Cordon Bleu College of Culinary Arts Miami Miramar, FL Work: (954) 628-4400 x5255
    rrutenis@miami.chefs.edu
  • Roland E Schaeffer, CEC, AAC, HOF ACE Lead Evaluator Saint Augustine, FL Home: (904) 797-9721
    roland.schaeffer@comcast.net
  • Peter B Shannon, CEC Mount Dora, FL Work: (904) 347-5822
    peteshannon@yahoo.com
  • David A. St. John-Grubb, Ph.D.CEC,CCE,CHE,AAC ACE Lead Evaluator
    FoodWorks International™ Miramar, FL Home: (305) 974-8686
  • Shayne M. Taylor, CEC
    The Pensacola Country Club Pensacola, FL Work: (850) 455-7364
    shaynetaylor6@gmail.com
  • Eward Eddie Thomas, CEC, CCA
    Blue Diamond Hotel & Resorts Miami, FL Work: 305-299-8625
    eddiethomascec@hotmail.com
  • Pamela Williams, CEC ACE Lead Evaluator
    The Art Institute of Fort Lauderdale Fort Lauderdale, FL Work: (954)463-3000
    pwwilliams@aii.edu

Go to top of page Georgia

Go to top of page Hawaii

Go to top of page Idaho

  • David W. Knickrehm, CEC, AAC
    Sysco Foodservices of Idaho Boise, ID Work: (208) 384-5500
    lcbleuchef@yahoo.com
  • Robert T. McDaniel, CEC
    Kootenai Medical Center Coeur D Alene, ID Work: (208) 666-2841
    bkmcda@frontier.com

Go to top of page Illinois

  • Michael J. Artlip, CEC, CCE
    Kendall College Chicago, IL Work: (312) 752-2304
    mike.artlip@kendall.edu
  • Jesse W. Cobb, CEC, AAC
    Brookdale Senior Living Chicago, IL Work: (312) 977-3710
    jcobb0366@aol.com
  • Michael H. Garbin, CEC, AAC, HGT ACE Trainer
    Union League Club of Chicago Chicago, IL Work: (312) 435-4822
    mgarbin@ulcc.org
  • William M. Hunt, CEC, CCE, AAC ACE Lead Evaluator Hoffman Estates, IL Work: (412) 770-6886
    whunt.chef@gmail.com
  • Wook Kang, CEC, MCFE, CFBE
    Le Cordon Bleu College of Culinary Arts in Chicago Chicago, IL Work: (312) 798-7838
    w.kang9328@gmail.com
  • James A. Kremer, CEC
    Country Club Of Peoria Peoria Hts, IL Work: (309) 686-2582
    chefjamesk@hotmail.com
  • Stephen J. Miller, CMC ACE Lead Evaluator
    Macone Midway LLC Chicago, IL Work: (773) 948-6318
    geraldinemiller@wowway.com
  • John Reed, CEC, CCA
    Customized Culinary Solutions Skokie, IL Work: (847) 287-3604
    jrmeeinc@msn.com
  • Kyle D. Richardson, CEC, CCE, AAC, CHE
    Joliet Junior College Joliet, IL Work: (815) 280-2447
    krichard@jjc.edu
  • Randall B. Waidner, CEC
    Gibsons Restaurant Group Chicago, IL Work: (312) 587-0575
    RWaidner@grgmc.com
  • Robert E. Wilson, CEC, CCE
    Rend Lake College Ina, IL Home: (618) 437-5962
    rwilson1950@frontier.com

Go to top of page Indiana

  • Jeffery A. Bricker, CEC, CCE, AAC ACE Lead Evaluator
    Ivy Tech Community College of IN Indianapolis, IN Work: (317) 921-4516
    jbricker@ivytech.edu
  • Ancil D. Drake, Jr., CEC, CCA
    Indiana University Bloomington, IN Work: (812) 855-2417
    addrake@indiana.edu
  • Donald R. Miller, CEC, CCE, AAC ACE Lead Evaluator
    University of Notre Dame Food Services Notre Dame, IN Work: (574) 631-5416
    dmiller6@nd.edu
  • Charu C. Pant, CEC
    University of Notre Dame Food Services Notre Dame, IN Work: (574) 631-6176
    chefcharucpant@yahoo.com
  • Laura M Strunk, CEC
    University of Notre Dame Food Services Notre Dame, IN Work: (574) 631-6176
    strunk.2@nd.edu

Go to top of page Iowa

  • Robert L Anderson, CEC, CCE
    Des Moines Area Community College Ankeny, IA Work: (515) 964-6532
    rlanderson@dmacc.edu
  • Phillip J. Carey, CEC, CCE
    Des Moines Area Community College Ankeny, IA Work: (515) 964-6698
    pjcarey@dmacc.edu
  • Scott D. Turley, CEC
    Grinnell College Grinnell, IA Work: (641) 269-3660
    turley@grinnell.edu
  • Brenda Windmuller, CPC, CEPC
    Iowa Western Community College Council Bluffs, IA Work: (712)388-6848
    bwindmuller@iwcc.edu

Go to top of page Kansas

  • Edward E. Adel, CEC
    Johnson County Community College Shawnee Mission, KS Work: (913) 469-8500 x3916
    eadel@jccc.edu
  • Damian R. Fraase, CEPC
    Art Institute International, Kansas City Lenexa, KS Work: (913) 217-4640
    dfraase@aii.edu
  • Jerold J. Marcellus, CCC, CCE
    Johnson County Community College Overland Park, KS Work: (913) 469-8500 x3611
    jmarcellus@jccc.edu
  • Russell J. Muehlberger, CEC
    39th Street Bev. Co. Overland Park, KS Work: (913) 906-9791
    russmuehlberger@yahoo.com

Go to top of page Kentucky

Go to top of page Louisiana

  • Mary P. Bartholomew, CCE New Orleans, LA Work: (504) 671-6199
    drmbartholomew@gmail.com
  • Derrick E. Beverly, CEC
    Louisiana Culinary Institute Baton Rouge, LA Work: (225) 769-8820
    derrick@lci.edu
  • Nancy J. Burback, CEC, CCE, AAC
    Delgado Community College New Orleans, LA Work: (504) 671-6199
    nburba@dcc.edu
  • Jeremy J. Coco, CEC, CCE, CCA
    Louisiana Culinary Institute Baton Rouge, LA Work: (225) 769-8820
    jeremy@louisianaculinary.com
  • Ricardo J Fredricks, CCC, CCE
    University Of New Orleans New Orleans, LA Work: (504) 280-6385
    rfredric@uno.edu
  • Christina D. Nicosia, CEPC, CCE ACE Trainer
    Louisiana Culinary Institute Baton Rouge, LA Work: (225) 769-8820
    vmacbean@yahoo.com
  • Jon R. Petrie, CEPC
    Delgado Community College New Orleans, LA Work: (504) 671-6144
    jpetri@dcc.edu
  • Vance C. Roux, CCC, CCE
    Delgado Community College New Orleans, LA Work: (504) 483-4924
    vroux@dcc.edu
  • David W. Tiner, CEC, CCE, CCA ACE Lead Evaluator
    Louisiana Culinary Institute Baton Rouge, LA Work: (225) 769-8820
    david@lci.edu

Go to top of page Maine

Go to top of page Maryland

  • Elena M. Clement, CEPC ACE Trainer
    The Guiding Knife Bowie, MD Work: (720) 261-5633
    acfelena.clement@gmail.com
  • Russell K. Cooper, CEPC
    Stratford University Baltimore, MD Home: (410) 653-2135
    tydychef@yahoo.com
  • Shawn Harlan, CEC, CHE
    Anne Arundel Community College - Hotel, Culinary Arts & Tourism Institute Glen Burnie, MD Work: (410) 777-1178
    srharlan1@aacc.edu
  • Richard M. Hoffman, Jr., CEC, CCA, WCC
    Genesis HealthCare Baltimore, MD Home: (410) 861-5571
    chefhoffman@outlook.com
  • Raimund W Hofmeister, CMC, AAC ACE Lead Evaluator
    Stratford University Baltimore, MD Home: (443) 660-8234
    hofmeisterrw4906@aol.com
  • Ken Jarvis, CEC, CCE, CHE
    Anne Arundel Community College - Hotel, Culinary Arts & Tourism Institute Arnold, MD Work: (410) 777-2722
    kjarvis@aacc.edu
  • John V. Johnson, CEC, CCE, AAC
    Anne Arundel Community College - Hotel, Culinary Arts & Tourism Institute Glen Burnie, MD Work: (410) 777-1225
    chefj@comcast.net
  • Jon K. Kimbrough, CEC, CCE
    Frederick Community College Frederick, MD Work: 301-788-9912
    cjkimbrough@comcast.net
  • Gerhard Z Kowalski, CMC, WGMC, AAC ACE Lead Evaluator
    Bain Lewis Food Service Baltimore, MD Home: (410) 235-6467
    OKowalski@verizon.net
  • Michael R. Levins, CEC, CCA
    JohnsHopkins University Baltimore, MD Work: (410) 516-0626
    cheflevins@aol.com
  • David R Ludwig, CEPC, CHE
    Anne Arundel Community College - Hotel, Culinary Arts & Tourism Institute Arnold, MD Work: (410) 777-2707
    drludwig@aacc.edu
  • Rosanna A. McAnaw, CEC, CEPC
    US Navy Frederick, MD Work: (202)757-1299
    rojedamcanaw@yahoo.com
  • Eric J. Robinson, CEC
    USNAVY Thurmont, MD Work: (301)271-1451
    ericj_robinson@hotmail.com
  • Ben Simpkins, CEC, WCC
    Richardson Farms White Marsh, MD Work: (410) 752-4710
    richardsonfarmschef@yahoo.com
  • Louis R. Woods, Jr., CEC, CCA
    Anne Arundel Community College - Hotel, Culinary Arts & Tourism Institute Glen Burnie, MD Work: (410) 777-1156
    lrwoods@aacc.edu
  • Eric Yeager, CEC
    Stratford University Baltimore, MD Work: (410) 752-4710
    chefeyeager@gmail.com

Go to top of page Massachusetts

Go to top of page Michigan

  • Brian R. Beland, CMC
    Country Club of Detroit Grosse Pointe Farms, MI Work: (313) 881-8000
    bbeland@ccdetroit.org
  • Trevor D. Bethke, CEC
    Sanctuary At McAuley - Unidine Muskegon, MI Work: (231) 672-2690
    tbethke@unidine.com
  • Kevin Michael Brennan, CEC, AAC
    Detroit Athletic Club Detroit, MI Work: (313) 963-9200 1021
    kevinbr@thedac.com
  • Joseph E. Decker, CMPC ACE Lead Evaluator
    Schoolcraft College Livonia, MI Work: (734) 462-4400 x-5063
    jdecker@schoolcraft.edu
  • Randall L. Emert, CEC CCA CDM CFPP PCI ACE Lead Evaluator
    Unidine Corporation Livonia, MI Work: (617) 456-4237
    remert@unidine.com
  • Timothy L. England, CEC, AAC, CDM, CFPP
    Beacon Hill At Eastgate Grand Rapids, MI Work: (616) 245-9179
    Timothy.England@beaconhillgr.org
  • Kevin M. Enright, CEC, CCE, AAC ACE Lead Evaluator
    Oakland Community College Farmington Hills, MI Work: (248)522-3710
    kmenrigh@oaklandcc.edu
  • Douglas R Ganhs, CEC
    Oakland Community College Farmington Hills, MI Cell: (313) 729-1471
    drganhs@oaklandcc.edu
  • Roger A. Holden, CEPC, CCE
    Oakland Community College Farmington, MI Work: (248) 522-3705
    raholden@oaklandcc.edu
  • Rajeev Patgaonkar, CEC, AAC
    Kellogg Hotel & Conference Center East Lansing, MI Work: (517) 484-8136
    chefrajeevpatgaonkar@yahoo.com
  • Thomas F. Recinella, CEC, AAC ACE Lead Evaluator
    Culinary Institute of Michigan Port Huron Port Huron, MI Work: (810) 357-0871
    thomas.recinella@baker.edu
  • Robert M. Sierota, CEC, CCE
    The Art Institute of Michigan - Novi Novi, MI Home: (734) 953-0193
    sierota95@me.com
  • Christopher R. Sowa, CEC
    Culinary Institute of Michigan Muskegon, MI Work: (231) 777-6605
    crsowa@gmail.com
  • Donald W. Waldenmayer, Jr., CEC
    Ferris State University Big Rapids, MI Home: (806) 252-7007
    dwaldjr1@yahoo.com
  • Michael D. Whitman, CEC
    Grand Rapids Community College Grand Rapids, MI Work: (616) 234-3707
    mwhitman@grcc.edu
  • John W. Zehnder, CEC, AAC ACE Lead Evaluator
    Zehnder's Restaurant Frankenmuth, MI Work: (989) 652-0410
    john.zehnder@zehnders.com
  • Zachery Zost, CEC
    Baker College Culinary Institute of Michigan Muskegon, MI Work: (231) 777-6638
    chefzach@z78catering.com

Go to top of page Minnesota

  • Mark D. Beland, CEC, CCA
    Sodexo Rochester, MN Work: (507) 255-9077
    beland.mark@mayo.edu
  • Ciaran Duffy, CEC, CCA
    Schwans Food Company Marshall, MN Work: (843)723-0705
    ciaran.duffy@schwans.com
  • Christopher J. Dwyer, CEC, CCA, AAC ACE Trainer
    Executive Chef- Bearpath Golf and Country Club Eden Prairie, MN Work: (952) 567-4340
    Chefgadget@aol.com
  • Virgil R. Emmert, CEC, CCA
    Oak Ridge Hotel & Conference Center Chaska, MN Work: (952) 368-1457
    vre1999@aol.com
  • James B. Lund, CEC
    Rational USA Montrose, MN Work: (612) 203-1980
    chefjim1@msn.com
  • William G. Niemer, CEC, CCE
    That Cooking School Saint Paul, MN Home: (651) 238-7017
    niemerwilliam@gmail.com
  • Steven D. Shapley, CCE
    Le Cordon Bleu College of Culinary Arts in Minneapolis/St. Paul Saint Paul, MN Work: (651)675-4766
    sshapley@msp.chefs.edu
  • Gilles M. Stassart, CEC, CCA
    General Mills Minneapolis, MN Work: (763) 293-2056
    Gilles.Stassart@genmills.com
  • Robert J. White, CEC, CCA, AAC
    The Goodman Group Chaska, MN Home: (612) 570-2461
    chef.robb.white@gmail.com

Go to top of page Missouri

  • Christopher A. Desens, CEC, CCA, AAC ACE Lead Evaluator
    Culinary Institute of St. Louis At Hickey College Saint Louis, MO Work: (314) 434-2212
    cdesens@hickeycollege.edu
  • Anthony D. Haacke, CEC ACE Lead Evaluator
    Racquet Club - St Louis Saint Louis, MO Work: (314) 361-2100
    cheftony@rcstl.com
  • Susan M Judy, CEPC
    L'Ecole Culinarie Saint Louis, MO Work: (314) 587-2433
    smhurley@sbcglobal.net
  • Paul A. Santaularia, CEC, CCE, AAC ACE Lead Evaluator
    Hy-Vee Platte City, MO Home: 913-626-6246
    santachef@gmail.com
  • Casey E. Shiller, CEPC, CCE, AAC
    St. Louis Community College Forest Park Saint Louis, MO Work: (314) 644-9069
    cshiller@stlcc.edu
  • Kevin J. Storm, CEC, CCA, AAC ACE Lead Evaluator
    Bellerive Country Club Saint Louis, MO Work: (314) 275-9420
    kstorm@bellerive.net
  • Jim M. Tinkham, CEC
    Centerpoint Medical Center Independence, MO Work: (816) 698-7071
    Jim.Tinkham@hcamidwest.com
  • Todd A. Walline, CEC, CCA
    Blue Hills Country Club Kansas City, MO Work: (816)942-3292 ext. 238
    twalline@bluehillscc.com

Go to top of page Nebraska

  • Maybell M. Galusha, CWPC, CCE, CSCE
    Omaha Public Schools Omaha, NE Work: (402) 557-3700
    mgalusha@mpsomaha.org
  • Brandon S. Harpster, CEC
    Southeast Community College Lincoln, NE Work: (402) 437-2863
    bharpster@southeast.edu
  • Timothy J. O'Donnell, CEC, CCE
    Metropolitan Community College Omaha, NE Work: (402) 457-2510
    ocheftim@gmail.com

Go to top of page Nevada

  • Debora L. Aragon, CCC, CCE ACE Lead Evaluator
    Sierra Nevada Job Corps Center Reno, NV Work: (775) 789-0872
    teachuculinary@msn.com
  • Raymond J-F Bar, CEC, CCE ACE Lead Evaluator
    The International Culinary School At the Art Institute of Las Vegas Henderson, NV Home: (702) 334-3680
    rbar@aii.edu
  • Karen A. Cannan, CEPC
    Truckee Meadows Com. Coll. Reno, NV Work: (775)674-7917
    kcannan@tmcc.edu
  • Cynthia M. Kroon, CEPC
    John Ascuaga's Nugget Sparks, NV Work: 775-356-3802
    crock58tender@aol.com
  • Heinz J. Lauer, CEC Las Vegas, NV Home: (702) 839-9959
    ceclauer@gmail.com
  • Mark R. Lund, CEC
    Peppermill Resort Casino Reno Reno, NV Work: (775) 689-7417
    mrlund@charter.net
  • Michael A Norton, CEC, AAC
    J A Nugget Sparks, NV Work: (775)356-3402
    cybercook2000@msn.com
  • Daniel B. Swift, CEC, CEPC, CCA
    UNLV Las Vegas, NV Work: 702-895-4814
    daniel.swift@unlv.edu
  • Fred G. Wright, CEC, AAC
    Washoe County School District Reno, NV Work: (775) 327-3937
    Wrightchef@gmail.com
  • Paul F. Zdanis, CEC, AAC
    East Career & Technical Academy Las Vegas, NV Work: (702) 799-8888
    paulzcec@cox.net

Go to top of page New Hampshire

  • Alan Archer, CEC
    Nestle Professional Pelham, NH Work: (603) 635-3409
    alan.archer@us.nestle.com
  • Perrin H Long, CEC, CCE, AAC ACE Lead Evaluator
    Portsmouth High School Portsmouth, NH Work: (603) 436-7100 x2412
    perrinhlong@comcast.net
  • Stefan Ryll, CEC, CCE, AAC
    Southern New Hampshire University Manchester, NH Home: (603) 662-4426
    s.ryll@snhu.edu
  • Lisa A. Somerville, CEPC
    Vintage Baking Company Glen, NH Work: (603) 383-7211
    lisasomerville@me.com

Go to top of page New Jersey

  • Raymond J. Cattley, CEC
    Monmouth & Ocean Food Bank Neptune, NJ Work: (732) 918-2600 x229
    culinarycat7@yahoo.com
  • Rickford R. Foo, CEC
    Upper Montclair Country Club Clifton, NJ Work: (973) 779-7505 ext 124
    icewave222@yahoo.com
  • Mary Theresa McCann, MS, CEPC
    Atlantic Cape Community College Mays Landing, NJ Work: (609) 625-1111 x5370
    mccann@atlantic.edu
  • Stephen J. Moir, CEC ACE Lead Evaluator
    Middlesex County Vocational and Technical Schools Perth Amboy, NJ Work: (732) 376-6395
    smoir@optonline.net
  • Joseph T. Sheridan, CEC
    Atlantic Cape Community College Mays Landing, NJ Work: (609) 625-1111 x5358
    jsherida@atlantic.edu
  • Vincent Tedeschi, CCC, CCE
    Atlantic Cape Comm College-ACA Mays Landing, NJ Work: (609) 343-4944
    vtedesch@atlantic.edu

Go to top of page New Mexico

  • Leonard G. Bailey, II, CEC
    Southwestern Indian Polytechnic Institute Albuquerque, NM Work: (505) 922-4096
    cheflenbailey@aol.com
  • Robert L. Witte, CEC, CCA
    Navajo Techical University Crownpoint, NM Work: (505) 726-4100
    rwitte@navajotech.edu

Go to top of page New York

  • David E. Brough, Ph.D, CEC, CCE
    Schenectady Community College Schenectady, NY Work: (518) 381-1200
    broughde@sunysccc.edu
  • Mark D. Brucker, CEC, CCE
    Capital Region BOCES Career and Technical School: Albany Campus Albany, NY Work: (518) 862-4800
    mark.brucker@neric.org
  • David G. Campbell, CCC, CCE
    State University of New York At Cobleskill Cobleskill, NY Work: (518) 255-5822
    campbed@cobleskill.edu
  • Vincent M. Comito, CEC, CCA
    Monroe College New Rochelle, NY Work: (718) 931-8080
    vcomito@monroecollege.edu
  • Frank C. Costantino, EdD CEC CCE CCA AAC ACE Lead Evaluator
    Monroe College Warwick, NY Work: (914) 740-6448
    fcostantino@monroecollege.edu
  • Paul Deiana-Molnar, CEC
    Delaware North Companies Orchard Park, NY Work: (865) 382-3521
    sempi1@msn.com
  • Lorenzo C. DiFolco, CEC
    Turning Stone Resort and Casino Verona, NY Work: (315) 361-7664
    l_difolco@hotmail.com
  • Rebecca L. Formwalt, CSC, CCE, AAC
    Emerson School of Hospitality, Buffalo, NY Buffalo, NY Work: (716) 816-3018
    rformwalt@gmail.com
  • Tammy L. Fuchs, CEPC
    Genesee Valley Club Rochester, NY Work: (585) 327-4330
    cepctammy@yahoo.com
  • William G Hohenstein, III, CEC ACE Lead Evaluator Clifton Park, NY Home: (518) 857-1226
    wghcecch@aol.com
  • Paul C Jensen, Sr., CEC, AAC ACE Lead Evaluator
    Retired Holtsville, NY Work: (631) 698-1312
    chefjensencec@gmail.com
  • Dorothy M Johnston, CEC, CCE, AAC
    Erie Community College Buffalo, NY Work: (716) 851-1052
    johnston@ecc.edu
  • Nancy B. Kombert, CEC, CSCE
    Western Suffolk BOCES Huntington Station, NY Work: (631) 667-6000
    nkchef@aol.com
  • Andrew T. Krug, CEC, CCA
    North Hills Country Club Manhasset, NY Work: (516) 627-9100
    chefakrug@hotmail.com
  • Steven W. Miller, CEC, CCA
    Cornell University Ithaca, NY Work: (607) 327-0190
    sm107@cornell.edu
  • Jeffrey S. Mitchell, CEC, CCA, AAC
    Micieli's Comfort Dining - Great Food, Fun & Friends Syracuse, NY Home: (315) 264-2994
    jmitchell3965@yahoo.com
  • Gerard M Molloy, CEPC, AAC ACE Lead Evaluator
    Monroe College New Rochelle, NY Work: (914) 740-6516
    gmtmpastry@gmail.com
  • Eric P. Pellizzari, CEC, CCE ACE Lead Evaluator
    Monroe College New Rochelle, NY Work: (914) 740-6512
    eppellizzari@gmail.com
  • Paul C. Riedman, CEC
    Cherry Valley Club Garden City, NY Work: (516) 746-4420
    Priedman@cherryvalleyclub.com
  • Richard H. Simon, CSC, CCE
    Eastern Suffolk BOCES Oakdale, NY Work: (631) 244-5800
    islipculinary2@yahoo.com
  • Scott E. Steiner, CCE, AAC
    Niagara County Community College Sanborn, NY Work: (716) 434-0170
    ssteiner@niagaracc.suny.edu
  • Michael J. Vignapiano, CCE, AAC ACE Trainer
    Monroe College New Rochelle, NY Work: 914-740-6522
    mvig@aol.com
  • Michael Volpe, CEPC, CMB
    Jean Claude Patisserie Warwick, NY Work: (845) 986-8900
    mikevolpe69@gmail.com
  • Robert Walljasper, CEC, CCE
    New York City College of Technology Brooklyn, NY Work: (718) 260-5630
    rwalljasper@citytech.cuny.edu
  • Lawrence G. Weiss, CCC, CCE, AAC
    Retired / Suffolk County Community College Riverhead, NY Work: (516) 658-5390
    acfeli@aol.com
  • Mark G. Wright, CEC, AAC ACE Lead Evaluator
    Erie Community College Williamsville, NY Work: (716) 270-5255
    wrightm@ecc.edu

Go to top of page North Carolina

  • Kenneth R. Andrews, CEC Charlotte, NC Work: (704) 537-2419
    ulvken@aol.com
  • Geoffrey A. Blount, CEPC
    Central Piedmont Community College Charlotte, NC Work: (704) 330-4638
    Geoff.blount@cpcc.edu
  • Brian J. Campbell, CEC, CCE ACE Lead Evaluator
    Johnson & Wales University Charlotte, NC Work: (980) 598-1447
    brian.campbell@jwu.edu
  • Scott Craig, CEC, CCA, WCMC ACE Lead Evaluator
    Myers Park Country Club Charlotte, NC Work: (704) 376-0741 x116
    kscottcraig@msn.com
  • Travis L. Dale, CEC, CCA ACE Lead Evaluator
    Artisan Ice Sculptures Mooresville, NC Work: (704) 530-6014
    tdale@artisanicesculptures.com
  • Charles R. de Vries, CEPC
    Asheville-Buncombe Technical Community College Asheville, NC Work: (828) 398-7320
    charlesrdevries@abtech.edu
  • Jonathan M. Elwell, CEC
    Old Town Club Winston Salem, NC Work: 336-723-5533
    elwell_jonathan@yahoo.com
  • Keith E. Gardiner, CEC, CCE, CCA, AAC ACE Lead Evaluator
    Guilford Technical Community College Jamestown, NC Work: (336) 454-1126 x 50216
    chefgcec@gmail.com
  • Shawn M. Hoch, CEC, CCA
    NC State University Raleigh, NC Work: (919) 513-7854
    smhoch@ncsu.edu
  • Robert W. Marilla, CEC
    Central Piedmont Community College Charlotte, NC Work: (704)330-6721
    robert.marilla@cpcc.edu
  • Alan L. Romano, CEC, CCE, AAC ACE Lead Evaluator
    Guilford Technical Community College Jamestown, NC Work: (336) 454-1126 x50464
    aromano@gtcc.edu
  • LJ Rush, CEC
    Guilford Technical Community College Jamestown, NC Work: (336) 454-1126 2437
    lrush@gtcc.edu
  • Dennie Streeter, CEC, CCE
    Second Harvest Food Bank Triad Community Kitchen Winston Salem, NC Work: (205) 960-3489
    chefd_us@yahoo.com
  • Frederick J. Tiess, CEC, CCA ACE Lead Evaluator
    Johnson & Wales University Charlotte, NC Work: (980) 598-1470
    ftiess@jwu.edu

Go to top of page Ohio

  • Kenneth J. Bucholtz, CEC, AAC
    Brookside Country Club Canton, OH Work: (330) 477-6505 Ext. 182
    chefken@brooksidecc.com
  • Danny J. Bungenstock, CEC, CCA
    Midwest Culinary Institute Faculty Cincinnati, OH Home: (859) 991-2866
    bungenstockd@gmail.com
  • Alfonso A Contrisciani, CMC, AAC ACE Lead Evaluator
    Hocking College Thornville, OH Home: (949) 499-4583
    alfonscmc@aol.com
  • Margaret M. Galvin, CEC
    Cinicinnati State Technical Cincinnati, OH Work: (513) 569-1627
    margaret.galvin@cincinnatistate.edu
  • Thomas P. Hunt, CEC, AAC
    Columbus Culinary Institute At Bradford School Columbus, OH Work: (614) 944-4200
    chefhunt@yahoo.com
  • Mark S. Kent, CEC, AAC
    Univ. of Akron Akron, OH Work: (330) 972-6615
    mk6@uakron.edu
  • John Kinsella, CMC CCE WGMC AAC HOF ACE Lead Evaluator
    Smart Chefs LLC Cincinnati, OH Work: (513) 569-1664
    jkinsella@cinci.rr.com
  • Jason E. Knapp, CEC
    Hocking College Nelsonville, OH Work: (740) 753-7607
    chefknapp3203@gmail.com
  • Mary E. LaSorella, CEPC
    Midwest Culinary Institute Cincinnati, OH Work: (513) 569-1568
    mary.lasorella@cincinnatistate.edu
  • Timothy M. Michitsch, CEC, CCE, AAC
    Lorain County JVS Oberlin, OH Work: (440) 774-1051 x2340
    tmichitsch@lcjvs.net
  • Alan J. Neace, Sr., CEC, AAC ACE Lead Evaluator
    Midwest Culinary Institute Cincinnati, OH Work: (513) 569-1500
    alan.neace@cincinnatistate.edu
  • Joel M. O'Donnell, CEC
    Rocky Fork Hunt & Country Club Gahanna, OH Work: (614) 471-7828
    jmocec@gmail.com
  • Sharon L. Pallas, CC, CEPC, AAC
    South-Western Career Academy Grove City, OH Work: (614) 801-3400
    premier@columbus.rr.com
  • Steven M. Pollack, CEC, AAC
    The Pepper Pike Club Cleveland, OH Work: (216) 831-9400
    smp1343@aol.com
  • Scott B. Rattan, CEC
    Parkhurst Dining Services Dublin, OH Work: (614) 236-6329
    sbr22466@gmail.com
  • Will Sheats, CEC Columbus, OH Home: 614-859-8742
    chefwillcec@aol.com
  • Gregory M. Skibinski, CEC, AAC ACE Lead Evaluator
    Western Hills Country Club Cincinnati, OH Work: (513) 922-0011
    gskibinski@fuse.net
  • Kristian J Smith, CEC
    Lorain JVS Oberlin, OH Work: (440) 774-1051
    ksmith@lcjvs.net
  • Lance M. Stalnaker, CEC
    Eastland Career Center Groveport, OH Work: 614-836-4521 ext. 1369
    lance_stalnaker@yahoo.com
  • James R. Taylor, CEC, AAC, MBA ACE Lead Evaluator
    Columbus State Community College Columbus, OH Work: (614) 287-5061
    jtaylor@cscc.edu
  • Michael G. Vanfleet, CEPC
    Midwest Culinary Institute Faculty Cincinnati, OH Work: (513) 569-5813
    pastrybubba11@yahoo.com
  • Judy A. Walsh, CCE, CSCE, CPC
    Art Institute of Ohio Cincinnati Cincinnati, OH Work: (513) 833-2474
    jawalsh4@yahoo.com
  • Joshua J. Wickham, CEC, CEPC, WCC
    Rocky Fork Hunt & Country Club Gahanna, OH Work: (614) 471-7828
    chefwickham@att.net
  • Michele A. Willoughby, CEPC
    Columbus Culinary Institute Columbus, OH Work: (614) 944-4200
    mwilloughby@columbusculinary.com
  • Barry R. Young, CEC, CCE, AAC, MBA ACE Lead Evaluator
    Columbus State Community College Columbus, OH Work: (614) 287-2220
    bysheba63@gmail.com

Go to top of page Oklahoma

  • Paul G. Brennen, CEC, CCA
    Oklahoma State University Stillwater, OK Work: (412) 973-4057
    paulbrennen@hotmail.com
  • Mark H. Brown, CEC, CCA, AAC
    Oklahoma City Golf & Country Club Oklahoma City, OK Work: (405) 848-5611 x301
    markb@okcgcc.com
  • Mark Cochran, CEC, CCA, CFBE, AAC ACE Lead Evaluator
    Culinary Institute of Platt College Oklahoma City, OK Work: (405) 749-2433
    mcochran@plattcollege.org
  • Lia M. Lewis, CEPC
    Platt College Tulsa Campus Culinary Arts Tulsa, OK Work: (918) 313-8885
    llewis@plattcollege.org
  • Tiffany A. Poe, CEC
    Tiffany Poe Culinary Services & The Grandview Inn Tulsa, OK Work: (918) 533-3500
    tiffanypoe@mac.com
  • Kenneth R. Wagoner, CEC, CCA
    Cancer Treatment Centers of America Tulsa, OK Work: (918) 286-5000
    kenny.wagoner@ctca-hope.com

Go to top of page Oregon

  • Alan L. Anderson, CEC, AAC
    Rogue Valley Manor Medford, OR Work: (541)857-7410
    chefanderson@msn.com
  • Jesse R Bartyzal, CEC, AAC
    B & B Chefs Endeavors Medford, OR Work: (541) 821-1717
    bartyzalj@charter.net
  • Patti Curfman, CEC, CEPC, AAC ACE Lead Evaluator
    Patti Cakes Inc. Stayton, OR Cell: (503) 871-5118
    chefcurfman@yahoo.com
  • Darrell A. Folck, CEC, CEPC
    Oregon Coast Culinary Institute Coos Bay, OR Work: (541) 888-1542 x7314
    darrell.folck@socc.edu
  • Dale R. Fowler, CEC
    Rogue Regency Inn & Suites Medford, OR Work: (541) 770-1234
    drfowler00@hotmail.com
  • Aaron R. Guerra, CEC
    Rose Villa Senior Living Portland, OR Cell: (503) 936-6689
    aaron.guerra87@gmail.com
  • Shawn L. Hanlin, CEC, AAC ACE Trainer
    Oregon Coast Culinary Institute Coos Bay, OR Work: (541) 888-1546
    shanlin@socc.edu
  • Richard P. Menegat, CEC
    Seattle Pacific University Portland, OR Home: (360) 992-0298
    rjmenegat@comcast.net
  • Franz Popperl, CEC, CCE ACE Lead Evaluator
    Western Culinary Institute Portland, OR Work: (503) 752-8639
    vivlafranc@aol.com
  • Tina M. Powers, CEC, CEPC, CCE, CMB
    Southwestern Oregon Community College Coos Bay, OR Work: (541) 888-1543
    tpowers@socc.edu

Go to top of page Pennsylvania

  • Daniel A. D'Angelo, CEC, AAC
    Art Institute of Philadelphia Philadelphia, PA Work: (215) 567-7080 ext 5720
    dane7262@aol.com
  • Michael A. Di Stefano, CEC, CCE
    JNA Institute of Culinary Arts Philadelphia, PA Work: (215) 468-8800
    chefrolf@aol.com
  • Carl A. Dunkel, CEC, CCE
    Westmoreland County Community College Youngwood, PA Work: (724) 925-4254
    dunkel516@comcast.net
  • Collen T. Engle, CEC, CCE
    The Art Institute of Pittsburgh Online Division Pittsburgh, PA Home: (502) 593-7003
    ctengle@aol.com
  • Timothy J. Fetter, CEC
    Parkhurst Dining At Duquesne University Pittsburgh, PA Work: (412) 396-5651
    cheffetter1@msn.com
  • Michael A. Finch, CEC
    Masonic Villages Elizabethtown, PA Home: (717) 350-8508
    chefmafinch@comcast.net
  • John D. Frick, CEC, CCA
    Eat'n Park Hospitality Group, Inc. Homestead, PA Work: (412) 461-2000
    jfrick@eatnpark.com
  • Charles H. Gipe, CEC, AAC
    Hershey Entertainment Complex Hershey, PA Work: (717) 520-5579
    cgipe@hersheypa.com
  • Michael J. Harants, CEC, CCE, AAC ACE Lead Evaluator
    United States Navy Mechanicsburg, PA Work: (717 )605-6323
    chefsolutions1963@gmail.com
  • John J. Hudak, Jr., CEC, AAC ACE Lead Evaluator
    Vanderlyn's Restaurant Kingston, PA Work: (570) 283-6260
    chefjohn21@comcast.net
  • Cindy A. Komarinski, CCC, CCE, HAAC
    Westmoreland County Community College Youngwood, PA Work: (724) 925-4251
    komarinskic@wccc.edu
  • Andres E Marin, CEC
    Art Institute of Philadelphia Philadelphia, PA Work: (215) 405-6757
    andymarin@comcast.net
  • Michael W. Medycki, CEC
    Old York Road Country Club Telford, PA Work: (215) 643-0180
    mikemedycki@aol.com
  • Stephen M. O'Donnell, CEC, AAC
    Viva Good Life Reading, PA Work: (610) 685-5299
    barleyod@aol.com
  • Richard A Panzera, CEC, CCE
    The Art Institute Sewickley, PA Work: (412) 508-7805
    cpcater@comcast.net
  • Brian D. Peffley, CEPC, CCE, AAC
    Lebanon County Career and Technology Center Lebanon, PA Work: (717) 273-8551 x2140
    bpeffley@lcctc.edu
  • David N. Pembleton, Jr., CEC, CCE
    Luzerne County Community College Nanticoke, PA Work: (570) 740-0284
    dpembleton@luzerne.edu
  • Michael T. Roddey, CEC, CCE, CCA, CDM ACE Lead Evaluator
    Gastronomic Services & Consulting, Inc. Duncansville, PA Work: (801) 949-4379
    chefroddey@gmail.com
  • Mark W. Seibert, CEC, CCE
    Keystone College La Plume, PA Work: (570) 945-8437
    mark.seibert@keystone.edu
  • Christopher A. Tanner, CEC, WCC, AAC ACE Lead Evaluator
    Campbell Soup Company Conshohocken, PA Work: (856) 342-5248
    cheftanner@hotmail.com
  • William S. Vasvary, CEC
    Community College of Philadelphia Philadelphia, PA Work: (215) 972-6292
    wmpenn914@hotmail.com
  • Mary B. Zappone, CCE, AAC
    Westmoreland County Community College Youngwood, PA Work: (724) 925-4000 x 4016
    zapponem@wccc.edu

Go to top of page Rhode Island

  • Michael Ray Edwards, CEC, PCEC
    US Navy Rhode Island, RI Home: (757) 770-4003
    michaelrayedwa@yahoo.com
  • J. Daniel Knerr, CEC, CCA, AAC ACE Lead Evaluator
    Black Pearl Rest Newport, RI Work: (401)847-7802
    le_chef1@msn.com
  • Linda S. Musch, CCE, AAC
    Chariho Career and Technical Center Wood River Junction, RI Work: (401) 364-6869
    Linda_musch@verizon.net
  • Robert W. Zielinski, CEPC
    Johnson & Wales University Providence, RI Work: (401) 598-1130
    fan3z@cox.net

Go to top of page South Carolina

Go to top of page South Dakota

  • John N. Gilbertson, CEC
    Sanford USD Medical Center Sioux Falls, SD Home: (605) 376-8247
    chefsd1@gmail.com
  • Paul A. Luttmann, CEC
    Augustana College Sodexo Dining Tea, SD Work: (605) 274-4009
    chefpaulluttmann@gmail.com
  • Amanda Viau, CEC
    Avera McKennan Hospital and University Center Sioux Falls, SD Work: (605) 332-8786
    amandaviau@gmail.com

Go to top of page Tennessee

  • Dadang S. Djajadiredja, CEC
    Walters State Community College Sevierville, TN Work: (865) 774 5822
    dadang1276@att.net
  • Catherine M. Hallman, CEPC
    Walters State Community College Sevierville, TN Work: (865)774-5826
    catherine.hallman@ws.edu
  • Anthony V. Mandriota, CEC
    The Art Institute of Tennessee - Nashville Nashville, TN Work: (615) 874-1067
    amandriota@aii.edu
  • Miles T. McMath, CEC
    St. Jude Children's Research Hospital Memphis, TN Work: (901) 595-6240
    miles.mcmath@stjude.org
  • Michael Robert Osborne, CEC, AAC ACE Lead Evaluator
    Smyrna Town Centre Smyrna, TN Work: (615) 459-4444
    thechef@charter.net
  • Robbie P. Piel, CEC, CCA, CCE
    The Art Institute of Tennesseee - Nashville Nashville, TN Work: (615) 874-1067
    robbiepiel@yahoo.com
  • Lisa M. Ramsey, CEC, CEPC
    The Art Institute of Tennesseee - Nashville Nashville, TN Work: (615) 714-8083
    celandria@tds.net

Go to top of page Texas

  • Lester A Binnick, CEC
    Bayou Club of Houston Houston, TX Work: (713) 686-4000
    lesyes@hotmail.com
  • Phuong H. Cao, CEC, CCA
    Schlumberger Tech Sugar Land, TX Work: (281) 285-5481
    phuong.cao@sodexo.com
  • Thomas G. Ciapi, CEC, CCE, CCA, AAC ACE Lead Evaluator
    Austin Independent School District Austin, TX Work: (512) 217-7279
    tciapi@austin.rr.com
  • Charles L. Duit, CEC, AAC, CDM, CFPP
    Lamar University/Calder Woods Service Director Beaumont, TX Work: (409) 880-8962
    cduit@swbell.net
  • Roger E Elkhouri, CEC
    Rice University Houston, TX Work: 713-348-8046
    chefrogeratrice@yahoo.com
  • Kyle W. Hardwick, CEC
    Rice University, Housing & Dining Houston, TX Work: (713) 348-5474
    kyleh@rice.edu
  • Micheal E. Jaster, CEC, CWPC
    Micheal's Fine Catering, Consulting and Culinary Classes Houston, TX Work: (713) 781-7797
    ernest1944@hotmail.com
  • Bernard Kazenske, CEPC ACE Lead Evaluator
    Le Cordon Bleu College of Culinary Arts - Austin, TX Austin, TX Work: (512) 837-2665
    bkazenske@austin.chefs.edu
  • Diane E. Larsen, CEC
    Congregation Beth Yeshurun Houston, TX Work: (713) 666-1881
    ldiane326@aol.com
  • Steve E. Mannion, CEC, CEPC
    Private Affairs Consulting Waco, TX Cell: (512)633-4561
    chefmannion@gmail.com
  • Adam L. Marshall, CEC
    Rice University Houston, TX Work: (713) 348-3610
    chefdejure@yahoo.com
  • Lawrence T. Matson, CEC, CCE, AAC ACE Lead Evaluator
    The International Culinary School At The Art Institute of Dallas Dallas, TX Work: (469) 587-1248
    cheflm@hotmail.com
  • DeWayne Edward McMurrey, CEC
    Texas Tech University Lubbock, TX Work: (806) 742-6666, ext. 231
    dewey.mcmurrey@ttu.edu
  • Patrick D. Mitchell, CEC, AAC
    Ben E. Keith Foods Fort Worth, TX Cell: (972) 877-9459
    pdmitchell@benekeith.com
  • Derrix C. Norman, CEC
    Rice University Houston, TX Work: (713) 348-2327
    chefrix32@yahoo.com
  • Terry J. Savoie, CEC
    Rice University Houston, TX Work: (713) 348-4271
    savoy@rice.edu
  • Mark R. Schneider, CEC, CCE, AAC
    Texas State Technical College Waco, TX Work: (254) 867-4868
    mark.schneider@tstc.edu
  • Mark R. Spelman, CEC, HGT, AAC ACE Lead Evaluator
    Helen of Troy El Paso, TX Work: (915) 225-8030
    mspelman@hotus.com
  • William D. Thornton, CEC, CCE
    St. Philip's College San Antonio, TX Work: (210) 486-2313
    wthornton@alamo.edu

Go to top of page Utah

  • Kent L. Andersen, CEC, CCA
    PRIME Restaurants Group Orem, UT Work: (801) 310-6799
    kent@oneonline.com

Go to top of page Virgin Islands

Go to top of page Virginia

  • Christopher R. Britton, CEC
    Nestle Professional Mc Lean, VA Work: (703) 472-4782
    christopher.britton@us.nestle.com
  • Richard G. Burroughs, CEC
    Culinary Institute of Virginia Norfolk, VA Work: (757) 858-2433
    gburroughs@chefva.com
  • Charles Joseph DeLargy, III, CEC
    Culinary Institute of Virginia Norfolk, VA Work: (757) 213-5290
    cdelargy@chefva.com
  • Patrick J. Kearney, CEC ACE Lead Evaluator
    Culinary Institute of Virginia Norfolk, VA Work: (757) 320-4433
    pkearney@chefva.com
  • Paul F. Magnant, CEC, CCE, CCA
    Capitol Chef Consulting Alexandria, VA Work: (571) 289-2828
    paddiebk6@aol.com
  • Michael R. Mays, CEC
    Hidden Valley Golf & Country Club Salem, VA Work: (540) 389-8146
    chefmike2059@yahoo.com
  • Reynolds A. Parziale, CEC, CCA
    Guest Services Inc. Williamsburg, VA Work: (757)258-2266
    parzialer@guestservices.com
  • Steven R. Raymond, CEC, CCE
    Stratford University Alexandria, VA Home: (301) 362-5557
    sraymond8525@icloud.com
  • Timothy D. Recher, CEC ACE Lead Evaluator
    The Army Navy Country Club Arlington, VA Work: (703) 521-6800
    tdrecher@msn.com
  • Steven Sadowski, CEC, CCE
    Culinary Institute of Virginia Norfolk, VA Work: (757) 858-2433
    ssadowski@chefva.com
  • John C. Schopp, CEC, CEPC, CCA
    Virginia Western Community College Rocky Mount, VA Work: (540) 489-7827
    jschopp@virginiawestern.edu
  • David J Turcotte, CEC, AAC ACE Lead Evaluator
    US Army Fort Lee, VA Work: (804) 734-4474
    davidturcotte2@gmail.com
  • Mark D. Veomett, CEC, AAC
    US Air Force Arlington, VA Work: (202) 391-4091
    mveo1@msn.com
  • Austin T. Wadsworth, CEC
    Culinary Institute of Virginia Norfolk, VA Work: (757) 858-2433
    awadsworth@chefva.com

Go to top of page Washington

Go to top of page West Virginia

  • Malinda F. Coulter, CEC
    Krogers Bistro Chef Dunbar, WV Work: (304) 421-0670
    cheflinda@suddenlink.net
  • Gene Evans, CEC
    West Virginia University - Parkersburg Parkersburg, WV Work: (304) 424-8000
    neilah54@suddenlink.net
  • Devin Renee Godbey, CEPC
    University of Charleston- Beckley Beckley, WV Work: 304-929-1477
    chefdev@suddenlink.net
  • Christian E. Kefauver, CEC
    West Virginia Northern Community College Wheeling, WV Work: (304) 214-8875
    ckefauver@wvncc.edu

Go to top of page Wisconsin

  • Scott G. Finley, CEC
    Fox Valley Technical College Appleton, WI Work: (920) 735-3882
    finleys@ameritech.net
  • Jeffrey S. Igel, CEC, CCE, CCA, AAC ACE Lead Evaluator
    Fox Valley Technical College Appleton, WI Work: (920) 735-5643
    chefjeff@fvtc.edu
  • John G. Johnson, CEC, CCE ACE Lead Evaluator
    Madison Area Technical College Madison, WI Work: (608) 246-6707
    jgjohnson@madisoncollege.edu
  • Gary T. Lyons, CEC
    Fox Valley Technical College Appleton, WI Work: (920) 831-5491
    lyons@fvtc.edu
  • Ryan C. Schroeder, Jr., CEC, AAC ACE Lead Evaluator
    Fox Valley Technical College Appleton, WI Work: (920) 993-5299
    schroedr@fvtc.edu
  • Paul J. Short, III, CEC
    Madison Area Technical College Madison, WI Work: (608) 246-6392
    pshort@madisoncollege.edu
  • Jennifer L. Solloway-Malvitz, CEPC, CCE
    Fox Valley Technical College Appleton, WI Work: (920) 735-5600
    chefjenn220@gmail.com
  • Richard L. Williams, CEC
    Fox Valley Technical College Appleton, WI Work: (920) 831-4359
    williamr@fvtc.edu

Go to top of page Canada

  • Samuel S. Glass, CEC, CCE, AAC
    Centennial College Scarborough, ON, Canada Work: (416) 438-2216 ext 6801
    chefsam@rogers.com

Go to top of page Philippines

  • Bienvenido M. Fonbuena, Jr., CEC, CCE, AAC ACE Lead Evaluator Cebu, Philippines Work: (917) 382-7980
    bmfjr07@gmail.com

Go to top of page Saudi Arabia

  • David Arnold, CEC ACE Lead Evaluator
    Jamal Ahmed M. Baghlaf Holding Group Jeddah, Saudi Arabia Cell: +966 55 599 0871
    david@davidarnoldcec.com

Go to top of page Unspecified

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