Dine With an ACF Professional Chef

ACF professional chefs are committed to delivering unforgettable meals and enjoyable dining for everyone. With a chef that has received extensive training and education, your night will be one to remember. Choose your experience today.

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  • Concessions International Featuring ACF professional chef Jeffrey Alan Call, CEC 566 Wells Street, Atlanta, GA [map] (404) 614-0300 Type of cuisine: Unique; Average meal cost: $16-$25

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Add Your Restaurant or Manage Your Listing

You can add your restaurant to the ACF Dining Guide if you are an ACF Professional Culinarian member in good standing. You can also update and manage your listing once it is online, or email your changes to diningguide@acfchefs.net.

ACF certified chefs earn on average 7% more than those not certified; be that chef!