Dine With an ACF Professional Chef
ACF professional chefs are committed to delivering unforgettable meals and enjoyable dining for everyone. With a chef that has received extensive training and education, your night will be one to remember. Choose your experience today.
- Isle of Capri Casino and Hotel Bettendorff Featuring ACF professional chef Michael L. Gabrielson, CEC, CCA 101 W River Dr, Davenport, IA [map] (563) 328-8000 Type of cuisine: Continental; Average meal cost: $16-$25
- Market Place, Grinnell College Featuring ACF professional chef Scott D. Turley, CEC, AAC 1115 8th Avenue, Grinnell, IA [map] (641) 269-3661 Type of cuisine: Unique; Average meal cost: $10-$15
- 525 Studio Featuring ACF professional chef Adam L. Darland, CEC 525 Grandview Avenue, Ottumwa, IA [map] (641) 683-5196 Type of cuisine: American; Average meal cost: $05-$09
Bridge View Center Featuring ACF professional chef Robert A. Newell, CEC 102 Church Street, Ottumwa, IA [map] (765) 414-8642 Average meal cost: $16-$25
Add Your Restaurant or Manage Your Listing
You can add your restaurant to the ACF Dining Guide if you are an ACF Professional Culinarian member in good standing. You can also update and manage your listing once it is online, or email your changes to firstname.lastname@example.org.