Resources

Dine With an ACF Certified Chef

Choosing the right restaurant can turn your meal into a night to remember. With an ACF certified chef, your meal will be prepared by a culinary professional that has received extensive training and education.

Go to top of page Albany

Go to top of page Baldwin

Go to top of page Binghamton

Go to top of page Bronxville

Go to top of page Brookville

Go to top of page Buffalo

Go to top of page Camillus

Go to top of page Clarence

Go to top of page Cobleskill

Go to top of page Duanesburg

Go to top of page East Amherst

Go to top of page East Rochester

Go to top of page Garden City

Go to top of page Glen Cove

Go to top of page Hamburg

Go to top of page Holtsville

Go to top of page Ithaca

Go to top of page Latham

Go to top of page Manhasset

Go to top of page Margaretville

Go to top of page Morrisville

Go to top of page New York

  • Encore Restaurant - New York Marriott Marquis featuring ACF certified chef George McNeill, CMC 1535 Broadway, New York, NY [map] (212) 704-8818 Type of cuisine: Continental; Average meal cost: $26-$35
  • J.W.’s Restaurant - New York Marriott Marquis featuring ACF certified chef George McNeill, CMC 1535 Broadway, New York, NY [map] (212) 704-8818 Type of cuisine: Steak; Average meal cost: $36-$up
  • Katen Sushi - New York Marriott Marquis featuring ACF certified chef George McNeill, CMC 1535 Broadway, New York, NY [map] (212) 704-8818 Type of cuisine: Unique; Average meal cost: $26-$35
  • The View Restaurant - New York Marriott Marquis featuring ACF certified chef George McNeill, CMC 1535 Broadway, New York, NY [map] (212) 704-8818 Type of cuisine: Continental; Average meal cost: $36-$up

Go to top of page Niagara Falls

Go to top of page Oneonta

  • The Broad Street Grill at the Clarion Hotel featuring ACF certified chef George Lussier, Jr., CCC 55 Market Street, Oneonta, NY [map] (607) 432-7500 Type of cuisine: American; Average meal cost: $10-$15

Go to top of page Pittsford

Go to top of page Plainview

Go to top of page Port Jefferson

Go to top of page Port Washington

Go to top of page Rochester

Go to top of page Saugerties

Go to top of page Scarborough

Go to top of page Schenectady

Go to top of page Smithtown

Go to top of page Snyder

  • Cafe in the Square featuring ACF certified chef Dorothy M Johnston, CEC, CCE, AAC 4476 Main Street, Snyder, NY [map] (716) 839-5330 Type of cuisine: American; Average meal cost: $10-$15

Go to top of page Syosset

Go to top of page Syracuse

Go to top of page Victor

  • Cobblestone Creek Country Club featuring ACF certified chef Michael W. Macri, CEC 100 Cobble Creek Road, Victor, NY [map] 585-924-6464 Type of cuisine: American; Average meal cost: $16-$25
  • Cobblestone Creek Country Club featuring ACF certified chef Bradford A. Yearwood, CEC 100 Cobble Creek Rd., Victor, NY [map] (585) 924-6464 Type of cuisine: Continental; Average meal cost: $16-$25

Go to top of page West Islip

Go to top of page Williamsville

  • Statler Erie Room (Erie Community College North Campus) featuring ACF certified chef Mark G. Wright, CEC, AAC 6502 Main Street, Williamsville, NY [map] (716) 851-1381 Type of cuisine: American; Average meal cost: $10-$15

ACF Certification

Learn more about what it means to be an ACF certified chef.

Are You an ACF Certified Chef?

Add your restaurant to the Dining Guide!

Dining Guide Participants

Manage your own listings, or email your listing changes to diningguide@acfchefs.net.

Bookmark and share this page