ACFEF Culinary Training Programs

Select a state to find an ACFEF culinary training program that best suits your location needs. Within the state are ACFEF recognized culinary training programs and their locations with the contact information for the Program Coordinator. Once you contact them, they will be able to give you more information about their specific program.

Go to top of page Arizona

  • Pima Community College 5901 S Calle Santa Cruz Rm A155, Elizabeth Mikesell, Cec, Aac, Tucson, AZ 85709-6000 Contact: Elizabeth B. Mikesell, CEC, AAC - elizabeth.mikesell@pima.edu
    (520) 206-5128

Go to top of page Florida

  • Bridges of America - Jacksonville Bridges 601 Agmac Ave, Att: Nicole Parker, Jacksonville, FL 32254 Contact: Nicole S. Parker - nparker@bridgesofamerica.org
    (904) 345-5969
  • Krumpin 4 Success, Inc.
    www.krumpin4success.com 1010 E Adams St Ste 128, Att: Shanna M. Carter, Jacksonville, FL 32202-1902 Contact: Shanna M. Carter - krumpin4success@yahoo.com
    (904) 333-7678
  • The Bradenton Bridge - Bridges International 2104 63rd Ave E, Attn: Daniel Brule, Ccc, Bradenton, FL 34203-5012 Contact: Daniel M. Brule, CCC - DBrule@bridgesofamerica.org
    (941) 932-9030

Go to top of page Massachusetts

  • Community Teamwork, Inc. 167 Dutton St, Att: Nokuthula Sibanda, Ph.D, Lowell, MA 01852-1880 Contact: Nokuthula Sibanda - nsibanda@commteam.org
    (978) 446-9803

For more information, please email us at apprenticeship@acfchefs.net or call us at (800) 624-9458.

Here's to you for loving what you do. Go