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Happy New Year Dumplings


Eating dumplings became the family custom in China for welcoming friends or family from out of town, a good luck charm for wishing people wealth. In northern China, it is customary for families to spend New Year’s Eve preparing fresh batches of dumplings. For fun, a coin is hidden in one dumpling as a sign of good fortune for whoever finds it.

Peking Duck and Foie Gras Pot Stickers with Spicy Gyoza Sauce
Nicholas E. Rabar, corporate executive chef, Chow Fun Food Group, Providence, R.I.
Recipe

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