Michael Ty, CEC, AAC
2009 Candidate for National President
Executive Chef, MT Cuisine LLC
Las Vegas
ACF Chefs of Las Vegas
“My vision is to improve the value of membership in ACF by
providing more member benefits and by increasing public recognition of
the organization. I offer a fully transparent administration, and I will
communicate in a timely manner information that is important to member
needs. I am a former ACF national president and ACF convention director,
in addition to having held numerous offices at both national and local
levels. Complementing the leadership experience gained during my 20
years of ACF service, I bring 30 years of industry management experience
‘to the table,’ which will allow me to more fully operate
ACF as a business. My desire is to act responsibly, ethically, and with
full accountability to all members.”
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