American Culinary Federation
ACF eCulinary  
 
About ACF

National Staff

American Culinary Federation
180 Center Place Way
St. Augustine, FL 32095
(800) 624-9458
Fax: (904) 825-4758
acf@acfchefs.net

Administration
Heidi Cramb - Executive Director ext. 124
American Academy of Chefs/Chef & Child
Michelle Whitfield - AAC/Chef & Child Administrator ext. 102
Business Development & Sales
Cathy Sterling - Director of Business Development and Sales ext. 112
Melissa Shrader - Senior Sales Specialist ext. 129
Liz Knapke - Sales Specialist ext. 128
Certification
Sandy Friend - Director of Certification ext. 106
Alina Cooper - Certification Manager ext. 150
Brenda Taylor - Certification Coordinator ext. 130
Tammy Moyers - Certification Assistant ext. 122
Communications/Publications/Advertising
Patricia Carroll - Director of Communications ext. 147
Kay Orde - Editor ext. 116
Leah Craig - Communications Manager ext. 113
Kate McKiel Hawkins - Graphic Designer ext. 123
Jen McClelland - Graphic Designer ext. 145
Education
Kristy Begley, MNM - Director of Education and Professional Development ext. 108
Candice Childers - Assistant Director of Accreditation ext. 120
Peter Kimball - Accreditation Manager ext. 126
Becky Marmorato - Apprenticeship Coordinator ext. 118
Nick Weber - Apprenticeship Coordinator ext. 121
Arlene Weber - Education Department Administrator ext. 117
Michael Feierstein - Accreditation Administrative Assistant ext. 135
Clinton W. Francis III - Training With Industry Representative ext. 152
Events Management
Kevin Brune - Director of Events and Operations Management ext. 125
Tracy Smith - Senior Events Manager ext. 114
Jennifer Keith - Event and Sales Specialist ext. 146
Claudia More - Events Management Coordinator ext. 131
Finance
Bill Myers, CPA, CAE - Chief Financial Officer ext. 111
Linda Grady - Senior Staff Accountant ext. 109
Melissa Cain - Staff Accountant ext. 137
Information Technology
Michael Tadlock - Technology Manager ext. 134
Kevin Blackston - Webmaster ext. 138
Membership
Linda Leo - Membership Manager ext. 107
Kathy Adams - Membership Coordinator ext. 142
Mitos McKay - Membership Support/Admin. ext. 151
Shipping
Richard McNally - Shipping Manager ext. 105



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180 Center Place Way, St. Augustine, FL 32095 | (904) 824-4468 | (800) 624-9458 | Fax: (904) 825-4758
© 2008 American Culinary Federation, All Rights Reserved