July 11–14
Orlando World Center Marriott
Orlando, Fla.

2009 ACF National Convention

You Asked for MORE

The 2009 ACF National Convention delivered MORE continuing education, MORE professional development and MORE fun! Over the course of five days professional chefs, student culinarians and food service industry experts attended 32 seminars and workshops, 24 culinary demos, 8 competitions and exhibitions, 8 book signings, 7 social functions and a two-day trade show.

The convention came to a close Tuesday, July 14, with the President’s Grand Ball and Sweet Decadence dessert party, sponsored by Splenda. The U.S.A.’s Chef of the Year™, Pastry Chef of the Year, Chef Educator of the Year, Student Chef of the Year and Student Team National Championship competition winners were announced. Find out who received these, and other, ACF awards. More

ACF TV

There was so much to do throughout the 2009 ACF National Convention. Check out some of the daily highlights brought to you by ACF TV.

Did you miss a day? Take a look at the video archives to see additional highlights.

Mark Your Calendars Now for 2010

Make your plans now to join us during the 2010 ACF Events Series as we set out to Taste Success. Check out the 2010 calendar and save the dates. 2010 Southeast Registration

2010 Sponsorship and Exhibitor Opportunities

Review the sponsorship and exhibitor opportunities brochure to learn how your company can Taste Success during the 2010 ACF Events Series.

2010 Sponsorship and Exhibitor Opportunities Brochure

Sponsorship - 2009 Sponsors
Sponsorship of the National Convention provides your company with unbeatable marketing and brand recognition. ACF offers a variety of sponsorship levels to fit your company’s unique marketing goals. More

Exhibiting at the Trade Show
This is your company’s opportunity to get valuable one-on-one time with customers and culinary leaders by exhibiting at this two-day trade show.

Advertising in the Program Guide
Make a lasting impression with attendees by placing an ad in the Program Guide. The Guide is given out to all ACF National Convention attendees and is used for the duration of the convention.

Contact ACF
For more information, call us at (800) 624-9458, ext. 146 or 129, or e-mail us at sponsor@acfchefs.net.