American Culinary Federation
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Events

Professional Development

How do I earn education points at the events?

Continuing education hours (CEH) can be earned at the conferences and convention by attending educational seminars, demonstrations, the trade show and general session. You must have your badge scanned when entering the rooms to receive points.

What is the Educator Development Series (EDS)?

The EDS is a collection of instructional courses held at the regional conferences and national convention. They are designed to help educators hone the skills needed to demonstrate proficiency in educational theories, teaching and learning processes, and human dynamics. The collection of instructional seminars, lectures and workshops emphasize competency in:

  • Curriculum planning and development
  • Evaluation and testing
  • Teaching methodology
  • Education psychology

While the program was developed for culinary educators seeking ACF Certification, the components address the disciplines common to professional educators from all walks. Anyone in this field is encouraged to attend.

What is the Career Development Series (CDS)?

The CDS is comprised of seminars, lectures and workshops and the curriculum includes refresher courses needed to maintain certification points. The CDS focuses on:

  • Nutritional education
  • Sanitation and safety practices
  • Business management and supervisory skills
  • Lifestyle enrichment

Will there be a chance to network with my peers?

ACF regional conferences and national convention provide you with a way to meet face-to-face with your peers in the industry. The events include networking opportunities through meal functions, trade shows, social functions and more. Whether you plan to establish new relationships, or catch up with old friends, these are opportunities you can not miss and something you can expect at every ACF event.

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