MI012 - ACF Michigan Chefs de Cuisine Association

Below you will find our member pricing and basic chapter information. If you would like more information on our chapter, please attend one of our meetings or contact us. [Learn more about us.]

	Contact Us ACF Michigan Chefs de Cuisine Association Randall Smith CEC Phone: 248 -437-7337 Fax: 248 437-7337 rsmith@walnutcreekcc.net www.mccachef.org

Chapter Officers
President Randall E Smith, CEC Work ph: (248) 437-7337 Home ph: (248)446-1466 email: rsmith@walnutcreekcc.net	Board Member Brian F Lorge Work ph: (810) 231-8999 Home ph: (734) 320-8738 fax: (810) 231-8998 email: bflorge@comcast.net
Secretary Christopher Hessler, CEC Work ph: (248) 652-3896 Home ph: (810) 538-0137 fax: (248) 652-2254

Certifications and Recertifications

Join ACF in congratulating cooks and chefs in your chapter who have been certified or recertified in the past 60 days.

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New Member Application
	Member Types & Pricing: $220.00 Allied Member $290.00 Associate Member $125.00 Culinarian $150.00 Enthusiast $70.00 Junior Culinarian - Age 16-18, High School Student $225.00 Professional $85.00 Student Culinarian