TN012 - ACF Middle Tennessee Chapter

Below you will find our member pricing and basic chapter information. If you would like more information on our chapter, please attend one of our meetings or contact us. [Learn more about us.]

Our Next Meeting Mon, September 20, 2010 - 6:00PM FoodSales East 430 E. Iris Drive Nashville TN 37204 800-282-2276 thechef@charter.net www.nashvillechefs.org	Contact Us ACF Middle Tennessee Chapter Michael Osborne, CEC 714 Wanda Ln Tullahoma TN 37388-2170 Phone: (931) 808-8730 Fax: 931-723-8109 thechef@charter.net www.nashvillechefs.org
Chapter News and Information The Middle Tennessee Chapter of The American Culinary Federation meets every 3rd Monday of the month at 6:00PM Members, Visitors and Guests are welcome. Information, maps, meeting programs and chapter contacts are all available on the MTC website www.nashvillechefs.org

Chapter Officers
President Michael Osborne, CEC Work ph: (931)723-8283 Home ph: (931)393-3803 fax: (931) 723-8109 email: thechef@charter.net	Secretary Kimberly L Ingram Home ph: (615)353-8726 email: kim_ingram@comcast.net
Treasurer Richard Kahre Work ph: (615)781-2324 Home ph: (615)837-2253 email: chefkahre@aol.com

Certifications and Recertifications

Join ACF in congratulating cooks and chefs in your chapter who have been certified or recertified in the past 60 days.

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New Member Application
	Member Types & Pricing: $220.00 Allied Member $290.00 Associate Member $110.00 Culinarian $150.00 Enthusiast $70.00 Junior Culinarian - Age 16-18, High School Student $225.00 Professional $85.00 Student Culinarian