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Culinary Resources

Dear ACF members, partners and supporters:

This week we celebrate Thanksgiving, and there is much for which we should be thankful. During this busy time, take a moment to reflect on your good fortune and how lucky we are to be part of such an exciting industry. Also, I ask that you please keep in mind our troops and their families.

Photo of John Kinsella

I am thankful to be involved with such a great group of culinarians, and wish all of you and your families a happy and safe Thanksgiving and holiday season.

Warm Wishes,
John Kinsella
CMC, CCE, WGMC, AAC
ACF National President

In The News

The Culinary Insider Has Started a Discussion Forum

Tell us what you think about national standards for menu labeling. More

Casting Call for Culinary Moms

Apply for this new show featuring dynamic moms who can cook by emailing: momsquadcasting@mac.com.

Apprenticeship Programs Offer New Certification Options

Apprentices are now eligible to take the Certified Sous Chef or Certified Working Pastry Chef written and practical exams. More

Candidate Information Available

Login to view election guidelines, job descriptions and logo use policies.

Manischewitz® Cook-Off Competition

Enter before Dec. 31 to win more than $25,000 in prizes. More

Make the Holidays Last All Year Long

Give The National Culinary Review and Sizzle to co-workers, family and friends at a special discounted price. More

ACFF Disaster Relief Fund

Help ACF members affected by natural disasters. Donate Now

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