American Culinary Federation Education Foundation CEH Opportunities - Southeast Region

* schedule subject to change

To find upcoming CEH opportunities in your area, select your region below. Online courses are also available and ongoing in all regions. Schedules are subject to change.

The following courses and events have been approved for ACF CEHs. Contact the CEH Provider for more information and registration details.

DateLocationProgram NameCEHs
August 10–12, 2020Concord, NCContemporary Patisserie with William Werner 24
PreGel America
PreGel AmericaLength: 3 Days
PreGel America
4450 Fortune Ave. NW
Concord, NC 28027
Alicia Stevens
a.stevens@pregelamerica.com
William Werner is Chef/Partner of Craftsman and Wolves (CAW), an award-winning contemporary patisserie and cafe based in San Francisco. With a nod to classic French technique and an emphasis on seasonal change, the menu offers pasteries, cakes, confections, breads, desserts as well as savory fare and signature drinks. In this three day hands-on course, learn a varriety of techniques from Chef Werner that are sure to impress.
https://pregelamerica.com/
October 5–7, 2020Concord, NCAll Things Chocolate: From Bean to Dessert with Michael Laiskonis24
PreGel America
PreGel AmericaLength: 3 Days
PreGel America
4450 Fortune Ave. NW
Concord, NC 28027
Alicia Stevens
a.stevens@pregelamerica.com
Michael Laiskonis, Creative Director of the Institute of Culinary Education, continues to impress with new and innovative techniques. In this three-day hands-on course, learn about the bean to bar making process and a variety of techniques to incorporate into your own pastry producation.
https://pregelamerica.com/
Call for DatesSterling, VACREA 3-day Sous-Vide Training Session24
CREA Test Kitchen
CREA Test KitchenLength: 3 days - Cost: $2,500
Sterling, VA 20166Mai Garcia
Phone: 703-270-2959
maigarcia@lecrea.com
3-day Sous Vide Training in Sterling, VA:
February 24 – 26
March 2-4
July 13 – 14
August 31 – September 2
www.lecrea.com
Call for DatesCulinary Applications Utilizing Intelligent Cooking Control Technology3
RATIONAL USA
RATIONAL USACost: Free
888-320-7274
marketingus@rational-online.com
Jim Lund, CEC
Phone: (888) 320-7274
j.lund@rational-online.com
Experience the performance of the SelfCookingCenter® live. Register today to attend a RATIONAL CookingLive event in your area by clicking on the link below.

The RATIONAL CookingLive culinary events give you the opportunity to see our technology in action. You will be able to taste the quality of the food being cooked, test the ease of use, and experience the versatility. RATIONAL’s SelfCookingCenter® allows you to fry, roast, grill, steam, poach, bake, and much more, in a single self-cleaning piece of equipment. Whether you are cooking for 20 or 2,000, the guesswork of meal preparation is eliminated thanks to the world’s only SelfCookingCenter®. Seeing is believing. Click on the link below and register for an event in your area today.
rational-online.com/en_us/Experience_RATIONAL/CookingLive/
Call for DatesConcord, NCFrozen Dessert Novelties12
PreGel
PreGelLength: 2 days
PreGel America Headquarters and Satellite Locations
4450 Fortune Ave. NW
Concord, NC 28027
Alicia Stevens
a.stevens@pregelamerican.com
In this exciting hands-on two day class, attendees will have the opportunity to create a variety of frozen dessert specialties such as gelato bonbons, frozen cakes & pies, ice-cream sandwiches, soft serve and more.

Satellite locations: PreGel California: 116 S. Brent Circle, Walnut, CA 91789; PreGel Florida: 1475 W. Cypress Creek Rd., Ft. Lauderdale, CL 33309; PreGel Illinois: 915 Busse Road, Elk Grove Village, IL 60007; PreGel Dallas: 612 E. Dallas Road, Grapevine, TX 76051
www.pregelamerica.com
Call for DatesConcord, NCGluten Free Bakery6
PreGel America
PreGel AmericaLength: 1 day
PreGel America Headquarters (and Satallite Locations)
4450 Fortune Ave. NW
Concord, NC 28027
Explore a wide variety of gluten free baked goods in this one day hands on class. Attendees will create and sample items such as gluten free cookies, ccake de voyage, cupcakes, and brownies.
Satellite locations: PreGel California:116 S Brent Circle, Walnut, CA 91789; PreGel Florida: 1475 W. Cypress Creek Rd., Ft Lauderdale, FL 33309; PreGel Illinois: 915 Busse Rd, Elk Grove Village, IL 60007; PreGel Dallas: 612 E. Dallas Rd, Grapevine, TX 76051
www.pregelamerica.com
Call for DatesConcord, NCIce Cream 10112
PreGel America
PreGel AmericaLength: 2 Days
PreGel America Headquarters and Satellite Locations (addresses listed on website)
4450 Fortune Ave, NW
Concord, NC 28027
Alicia Stevens
a.stevens@pregelamerica.com
Experience the process to make artisanal ice cream recipes in this two day immersive course. Attendees will be educated on a variety of equipment, ingredients, and unique flavor combinations. Satellite locations: PreGel California:116 S Brent Circle, Walnut, CA 91789; PreGel Florida: 1475 W. Cypress Creek Rd., Ft Lauderdale, FL 33309; PreGel Illinois: 915 Busse Rd, Elk Grove Village, IL 60007; PreGel Dallas: 612 E. Dallas Rd, Grapevine, TX 76051
https://pregelamerica.com/
Call for DatesConcord, NCQuick and Simple Macarons and Eclairs6
PreGel America
PreGel AmericaLength: 1 day
PreGel America Headquarters (and satellite locations)
4450 Fortune Ave. NW
Concord, NC 28027
Explore timeless techniques to create macarons and eclairs in this tasty one day course. Attendees will learn the basics of macaron and eclair production, along with hands on creation of a variety of fillings and decorating techniques.
Satellite locations: PreGel California:116 S Brent Circle, Walnut, CA 91789; PreGel Florida: 1475 W. Cypress Creek Rd., Ft Lauderdale, FL 33309; PreGel Illinois: 915 Busse Rd, Elk Grove Village, IL 60007; PreGel Dallas: 612 E. Dallas Rd, Grapevine, TX 76051
www.pregelamerica.com
Call for DatesConcord, NCThe Fundamentals of Gelato and Sorbetto Production18
PreGel AMERICA Headquarters
PreGel AMERICA Headquarters
PreGel America Headquarters (and Satellite locations)
4450 Fortune Ave. NW
Concord, NC 28027
Alicia Stevens
Phone: (704) 707-0343
a.stevens@pregelamerica.com
This three-day course teaches the foundations of gelato and sorbetto production. In this class, you will learn useful information about ingredient composition, how to use a variety of machines, and recipe formulation. Those in attendance will also learn the secrets of decorating and displaying gelato and sorbetto.

Locations: PreGel Headquarters: 4450 Fortune Ave NW, Concord, NC 28027; PreGel California: 116 S Brent Circle, Walnut, CA 91789; PreGel Florida: 1475 W Cypress Creek Rd, Ft Lauderdale, FL 33309; PreGel Illinois: 915 Busse Road, Elk Grove Village, IL 60007
www.pregelamerica.com
Call for DatesBangkokTraditional Thai Art of Fruit and Vegetable Carving20
Siam Carving Academy
Siam Carving AcademyLength: Three days - Cost: Basic $675 Inter/ADV $750
130/1 Soi Rung-Ruan #802
Bangkok
Thailand
Larry Hertz
Phone: +66-82-200-1197
larry@siamcarvingacademy.com
The Siam Carving Academy, medalist in the 2016 Culinary Olympics Carving Competition, welcomes students from all over the world to learn the Traditional Thai Art of Fruit and Vegetable carving. 20 Hour Courses for Beginning, Intermediate and Advanced carvers are taught by international award-winning Master Carver Wan Hertz and her select team of seasoned Thai professionals. Earn 60 CEH credits with our Master Carver Series Course and progress from beginning thru advanced level in as little as 9 Days!
www.siamcarvingacademy.com/courses//