ACFEF Approved Programs

Certificate Programs

Please select a state to locate programs recognized by ACFEF’s Approved Program.


TAP Series, LLC
Program Name:
Food Safety Manager Certification
5655 Lindero Canyon Rd Ste 501
Attn: George Roughan
Thousand Oaks, CA 91362-7369
Phone: (818) 889-8799 x103
Fax: (818) 889-8798


Cook Street School of Culinary Arts
Program Name:
Professional Culinary Arts Program
1937 Market St
Attn: Mickie Tumbry-Bird
Denver, CO 80202-1419
Phone: (303) 308-9300 x103
Fax: (303) 308-9400


University of Tennessee Culinary Certificate Program
Program Name:
Culinary Certificate Program
313 Conference Center Building
Att: Greg Eisele
Knoxville, TN 37996-0001
Phone: (865) 974-3734


First Gourmet Academy
Program Name:
Culinary Program
Capital Greenstreet
Old Balara
Att: Mats Loo
Quezon City
Phone: 63-9519655