FL161 Gulf Coast Culinary Association

Below you will find our member pricing and basic chapter information. If you would like more information on our chapter, please attend one of our meetings or contact us.

Our Next Meeting

Monday, March 25, 2019, 6:00 PM
Pensacola State College
1000 College Blvd
Pensacola, FL 32504
Chef Samuel T. Spencer
251-623-4687
streyspencer@yahoo.com

Contact Us

ACF Gulf Coast Culinary Association
Chef J. David Langham, CCC
Pensacola, Fl 32507
(251) 233-8955
jlang2008@aol.com

Chapter News and Information



Culinary Art Students And Professionals are welcome to attend

Congratulations to Chef
Henry Douglas, CEC, AAC, instructor, Bishop State Community College, Mobile, Alabama; Gulf Coast Culinary Association
President’s Medallions Southeast 2017

Congratulations to Chef David A. Bedwell CC
2017 Cook Creat ACF National Convention Show President Award


Chapter Officers

President
Samuel T. Spencer

Chairman of the Board
Kim C. McKeller

Vice President
J. David Langham, CCC

Secretary
Trent E. Black, CC

Treasurer
James R. Allen, Jr., CCC

Bylaws/Policy & Procedures Committee
Samuel T. Spencer

Membership Chair
James R. Allen, Jr., CCC

Certification Chair
Joni D. Verlin, CC

Chef & Child Program Chair
Kim C. McKeller

Culinary Show Chair
Samuel T. Spencer

Education Chair
Joni D. Verlin, CC

Certifications and Recertifications

Join ACF in congratulating cooks and chefs in your chapter who have been certified or recertified in the past 60 days.

New Member Application

Member Types and pricing.