NY091 - ICA - ACF Big Apple Chapter

Below you will find our member pricing and basic chapter information. If you would like more information on our chapter, please attend one of our meetings or contact us. [Learn more about us.]

Meeting Information

No Meeting information available.

Contact Us

ICA - ACF Big Apple Chapter
Robert Walljasper, CEC, CCE, AAC
ica.acf.office@gmail.com
www.facebook.com/bigapplechefs/

Chapter News and Information

May 3, 2021 - (Virtual)
* 4:30pm General Meeting
* 6:00pm Education Session
* Cheese Class & Tasting

April 12, 2021 - (Virtual)
* 4:30pm General Meeting
* 6:00pm Education Session - Sustainability Practices NYC
* Thomas Patterson, CEC
* Kimberly Smith, CGO Copia

March 1, 2021 - (Virtual)
* 4:30pm General Meeting
* 6:00pm Janelle Clarke / Paris Marche Education Session

February 1, 2021 - (Virtual)
* 4:30pm General Meeting
* 6:00pm Craig James / Barrie House Coffee Education Session

January 4, 2021 - (Virtual)
* 5:00pm General Meeting & Swearing in New Officers
* 6:00pm Joel Boardman Education Session

December 7, 2020 - (Virtual)
* 5:00pm General Meeting
* 6:00pm Susan Notter, CEPC demonstration

November 9, 2020 - (Virtual)
* 5:00pm General Meeting
* 6:00pm Virtual Tea Tasting

October 12, 2020 Meeting - (Virtual)
* 5:00pm General meeting
* 6:00pm Corto Olive Oil Tasting

September 14, 2020 - (Virtual)
* 5:00pm General Meeting

June 1, 2020 - (Virtual)
* 5:00pm General Meeting
* 6:00pm Panel - NYC Adapting Foodservice (Chefs Decker, Middletown, Walljasper, Yedinak)

May 11, 2020 - (Virtual)
* 4:30pm General Meeting
* 6:00pm Education - Kimchi (Chef Kim, CEC)

April 13, 2020 - (Virtual)
* 4:30pm General Meeting
* 6:00pm Education - Local Grains and Sourdoughs (Chef Goldberg, CEPC, CCE)

March 2, 2020
* 4:30pm General Meeting
* 5:30pm Education Session - Culinary Olympics - New York Culinary Team
(Chef Walljasper, CEC, CCE, AAC)

February 3, 2020
* 4:30pm General Meeting
* 5:30pm Education Session - Sustainable Seafood by Chef Eric from Down East Seafood.

January 13, 2020
* 4:30pm General Meeting
* 5:00pm Education Session with Charles Luce
* 7:00pm Dinner - Tavern on the Green

Chapter Officers Elected for 2021-2022 Term

Chapter Officers

President
Robert Walljasper, CEC, CCE, AAC

Vice President
Janelle R. Clarke Sebastian-Walkes

Secretary
Ralph E. Yedinak

Treasurer
Thomas M. Patterson, CEC

Certification Chair
Robert Walljasper, CEC, CCE, AAC

Culinary Show Chair
Robert Walljasper, CEC, CCE, AAC

Sergeant At Arms
Jung Soo Kim, CEC

Sergeant At Arms
Darnel Pierre

Board Member
Craig M. James

Board Member
Edward P. Sagendorf

Certifications and Recertifications

Join ACF in congratulating cooks and chefs in your chapter who have been certified or recertified in the past 60 days.

New Member Application

Member Types and pricing.