TN032 - ACF Greater Smoky Mountain Chapter

Below you will find our member pricing and basic chapter information. If you would like more information on our chapter, please attend one of our meetings or contact us.

Meeting Information

No Meeting information available.

Contact Us

ACF Greater Smoky Mountain Chapter
Greg J Eisele, CEC
800 Henley st
Knoxville, TN 37996
(865) 974-3734
(865) 974-0290
geisele@utk.edu

Chapter News and Information

Culinarians,

Please stayed tuned we are planning our summer meeting schedule.

We have locked in our ACF Dinner event and need volunteers for November 6th.
Please mark your calendars

Greg


Greg J. Eisele C.E.C. / A.C.E. / P.C.-II
President A.C.F. Smoky Mountain Chapter
Culinary and Catering Program Director
University of Tennessee
600 Henley street
Suite 400 Knoxville, TN 37996
geisele@utk.edu
Office-865-974-3734
Mobile-865-963-7350


Chapter Officers

President
Greg J. Eisele, CEC

Vice President
Matthew Wilson, CEC

Vice President 2nd
Robert J. Allen, CEC

Secretary
Sarah H. Kiely, CC

Treasurer
David H. Colburn, Jr., CEC

Board Member
Joseph E. Cairns, CCE

Executive Director
Thomas E. Von Berg

Certifications and Recertifications

Join ACF in congratulating cooks and chefs in your chapter who have been certified or recertified in the past 60 days.

New Member Application

Member Types and pricing.