CO023 - ACF Pikes Peak Chapter, Inc.

Below you will find our member pricing and basic chapter information. If you would like more information on our chapter, please attend one of our meetings or contact us. [Learn more about us.]

Meeting Information

No Meeting information available.

Contact Us

ACF Pikes Peak Chapter Inc
John Casto
2609 East Bijou
Colorado Springs, CO 80919
(719) 666-4567
john.casto@sodexo.com
www.pikespeakchefs.com

Chapter News and Information

Chapter Officers

President
John Casto, III, CEC, AAC

Chairman of the Board
Matthew Richardson, CEC

Vice President
William Thompson

Secretary
John R. Jakeman, CEC, CCE

Treasurer
Jacqueline Hamilton, CEC, AAC

AAC Chair
Jacqueline Hamilton, CEC, AAC

Sergeant At Arms
Andre C. Derrill, Jr., CC

Committee Chair
Kathy M. Anderson, CC

Certifications and Recertifications

Join ACF in congratulating cooks and chefs in your chapter who have been certified or recertified in the past 60 days.

New Member Application

Member Types and pricing.

Professional ($245.00)
Associate Member ($302.00)
Allied Member ($230.00)
Culinarian ($116.00)
Student Culinarian ($94.00)
Junior Culinarian ($55.00) Age 16-18, High School Student
Enthusiast ($156.00)

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