Below you will find our member pricing and basic chapter information. If you would like more information on our chapter, please attend one of our meetings or contact us.
Monday, April 9, 2018, 6pm -8pmSYSCO Food Service4500 Corporate Dr NWCharlotte, NC , SC 28027Chef Chuck Martin Chuck.Martin@usfoods.com
American Culinary Federation Chefs of Charlotte Inc.Jay Ziobrowski, CEC3036 Drummond AveFort Mill, SC email@example.com
TBD all the info coming real soon!
PresidentJason P. Ziobrowski, CECchefjayz8@gmail.com
Vice PresidentStephen C. Martinchefchuckmartin@yahoo.com
SecretaryJon Kimbrough, CEC, CCEChefjon443@icloud.com
TreasurerSandra Dawn BirminghamSandy.Birmingham@cpcc.edu
Join ACF in congratulating cooks and chefs in your chapter who have been certified or recertified in the past 60 days.
Member Types and pricing.