NJ011 - ACF Professional Chefs Assn of South Jersey
Below you will find our member pricing and basic chapter information. If you would like more information on our chapter, please attend one of our meetings or contact us. [Learn more about us.]
Members and Guests and of the Professional Chefs Association of South Jersey (unless it is otherwise noted), meet at 6PM on the second Tuesday of each month from September thru June.
ACF Prof Chefs Association of South Jersey
Professional Chefs Association of South Jersey
PO Box 177
Absecon, NJ 08201-0177
Chapter News and Information
Dear members and friends and guests - I would like to say hello and welcome to our info page for the PCASJ. Our chapter is always welcoming guests and friends to join us and be a part of what we do. Our meetings generally take place the 2nd Tuesday of each month September through June. We take a break in July and August. We schedule special events through out the year.
Our next meeting is Tuesday, March 14th at The Historic Smithville Inn.
6 - 6:30pm Social half hour, followed by Meeting, Education Seminar by Silpat, and dinner.
Meeting Location: The Historic Smithville Inn, 1 N New York Rd, Absecon, NJ 08205
We hope you will join us.
Thank you yours
Chef David Goldstein
President Professional Chefs Association of South Jersey
Chairman of the Board
Kenneth B. Trout, CEC, CCA, AAC
George R. Kralle, III
Vice President 2nd
Guy S. Dunagan
Margaret M. Feairheller
Christina M. Martin
Lawrence Allen Alexander, Jr., CCC
Sergeant At Arms
Fredric H. Belfus