VA011 - ACF Virginia Chefs Association

Below you will find our member pricing and basic chapter information. If you would like more information on our chapter, please attend one of our meetings or contact us. [Learn more about us.]

Meeting Information

No Meeting information available.

Contact Us

ACF Virginia Chefs Association
Winslow Goodier, CEC, AAC
7220 Wellford Lane
Gloucester, VA 23061-5110
(804) 513-3972
chefwin@nuttallstore.com
www.vachefs.org

Chapter News and Information

Short Annual Business Meeting

Chapter Officers

President
Winslow R. Goodier, CEC, AAC

Past President
Nancy Louise Geddes, AAC

Chairman of the Board
Stephen P. Perkins, Sr., CEC, AAC

Past President
Hans J. Schadler, CEC, AAC, HOF

Vice President
Jeffrey Aczel

Secretary
Martin W. Clebowicz

Treasurer
Travis Brust, CEC

Certifications and Recertifications

Join ACF in congratulating cooks and chefs in your chapter who have been certified or recertified in the past 60 days.

New Member Application

Member Types and pricing.

Professional ($235.00)
Associate Member ($302.00)
Allied Member ($230.00)
Culinarian ($116.00)
Student Culinarian ($89.00)
Junior Culinarian ($55.00) Age 16-18, High School Student
Enthusiast ($156.00)

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