2022 American Academy of Chefs® Inductees
Richard Brumm, CEC, CCA
ACF Caxambas Chapter of Southwest Florida
Adolfo Cabrera, CEC, CCA
ACF Chefs Association of Southern Arizona Tucson
Kevin Charles Doherty, CEC, CCA
ACF Epicurean Club of Boston
Jason A. Jones, CEC
ACF Idaho Chefs de Cuisine
Jerald “LJ” Klinkenberg, CEC, CCA
ACF Chefs de Cuisine of the Inland Northwest
Jason E. Knapp, CEC, CCA
ACF Columbus Chapter
Greg Matchett, CEC
ACF Pikes Peak Chapter
Widjiono Purnomo, CEC
ACF Capital District - Central New York
Lenard R. Rubin, CEC, CCA
ACF Chef’s Association of Arizona
Matthew D. Schellig, CEC, CEPC, CCE, CCA
ACF Michigan Chefs de Cuisine Association
Christopher Sowa, CEC
ACF West Michigan Lakeshore Chapter
Lisa D. Tomecek, CEPC
ACF Greater Baltimore Chapter
2022 Honorary American Academy of Chefs® Inductees
Greg Beachey, CCC
ACF South Bend Chefs and Cooks Association
John R. Coletta
National Member
Joanne Madura
ACF Chicago Chefs
Ryan Marquis
Canadian Culinary Federation, National President
Andre Rush
Old Dominion ACF Chapter
William Schutz
ACF Chicago Chefs