The American Academy of Chefs

2021 American Academy of Chefs® Inductees

Edward Adel, CEC

ACF Greater Kansas City Chefs Association

Martin A. Gilligan, CEC, CEPC

ACF Chefs de Cuisine Association of California

David A. Marcelli, CCE, CEC, PCC

ACF Honolulu Chapter

Vanessa N. Marquis, CEC

ACF Tampa Bay Culinary Association

Michael J. Moench, CEC

ACF Sarasota Bay Chefs Association

Jeffrey A. Quasha, CEC, CCA

ACF Chefs of the Low Country

Michael R. Thrash, CEC, CCA

ACF Tampa Bay Culinary Association

2021 Honorary American Academy of Chefs® Inductees

Bertrand O. de Boutray

Confrérie de la Chaîne des Rôtisseurs

Bailli Délégué

Confrérie de la Chaîne des Rôtisseurs

J. Scott Youngman, CEC

ACF Professional Chefs of Northeast Pennsylvania

Christopher Blanchard, CEC

ACF Epicurean Club of Boston

Daniel J. Blanchard, CEC

ACF Epicurean Club of Boston

Thomas P. Ryan, CEC, CCA

ACF Chicago Chefs

Ryan Stopper

Vice-President Allen Brothers