Support Healthy Eating in October with ACF and Worldchefs

Childhood Nutrition Day

Celebrate ACF’s Childhood Nutrition Day during the month of October and help spread awareness about the need for education about proper nutrition and obesity issues. Since the campaign’s launch in 1995, thousands of chefs across the nation have participated in events within their local communities to feed hungry children, and foster and promote awareness of proper nutrition.

Need Ideas?

Here are some ideas from some of our healthy grant recipients that you and your chapter can implement during the month of October to help make an impact and spread awareness of proper nutrition. This year, we are encouraging chefs to go virtual and for in-person events, maintain social distancing guidelines and wear masks to minimize health risks.

Explore our Programs and Tools and use the Ingredient of the Month flyers for handouts. The Rainbow Taste Test activity shows how healthy food is colorful, vibrant and exciting. Discovering Fruits and Vegetables introduces common and unique fruits and vegetables and includes recipes for a fruit yogurt dip and whipped fresh herb cheese dip.

Learn more about organizing an event.

Apply for a Healthy Eating Grant

We have extended our healthy eating grant deadline to September 30 to encourage chapters and members to participate in Childhood Nutrition Day activities during the month of October. Apply today!

Spread the Word

Help us make a big impact around the nation by sharing your Childhood Nutrition Day pictures and events on social media using #ChildhoodNutritionDay and #ACFChefs. Together, we can raise awareness about proper nutrition and make a difference in the community!

International Chefs Day

International Chefs Day is celebrated on October 20. Over the past years, Worldchefs has partnered with Nestlé Professional to teach children around the globe about the importance of healthy eating by hosting fun-filled workshops worldwide. Visit for more information and download the toolkit.