Team Behind the Team

Team Management

Reimund Pitz, CEC, CCE, AAC – Manager
Kevin Storm, CEC, AAC – Assistant Manager
Raimund Hofmeister, CMC, AAC – Assistant Manager, Regional Team
Rene Marquis, CEC, CCE, CCA, AAC – Business Manager
Gunther Heiland, CMPC, AAC - Pastry

Coaches

John Coletta, CEC, AAC

Sous Chefs

Kevin Maier
Kevin Storm
Marc Ty

Regional Team

Stephen Bush, CEC
Heather Heneghan
Robert Marilla, CEC
Joe Peroney
Colin Purtell
Carla Skornik
Heather Therien
Eric Yeager, CEC

Advisors

Joachim Buchner, CMC
R. Andrew Chlebana II, CEPC, CCA - Pastry Advisor
Bert Cutino, CEC, AAC – Financial
John Folse, CEC, AAC
Gunther Heiland, CMPC, AAC - Pastry
Keith Keogh, CEC, AAC
Joseph Hardiman, Logistics
Heinz Hofmann, HAAC – Financial
Thomas Macrina, CEC, CCA, AAC – Foundation Chair
Lawrence McFadden, CMC
Louis Perrotte, CEC, AAC – Junior Team
Lucien Salama, HAAC – Apparel
Harold Small, HBOT, HAAC - Financial
David Turcotte, CEC, AAC – Military Liaison