Dine With an ACF Professional Chef

⇑Greenbrae

• Marin Health Medical Center Featuring ACF professional chef Martin Godinez, CEC 250 Bon Air Road, Greenbrae, CA [map] (415) 925-7394 Type of cuisine: Continental; Average meal cost: $10-$15

⇑Jackson

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  Bistro 49 Culinary Laboratories Featuring ACF professional chef Khamel Brown
  
  250 French Bar Road, Jackson, CA [map] (209) 223-2213 Type of cuisine: American; Average meal cost: $16-$25

⇑La Mesa

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  Fourpenny House Featuring ACF professional chef David L. Chenelle
  
  8323 La Mesa Blvd, La Mesa, CA [map] (619) 248-0538 Type of cuisine: Unique; Average meal cost: $16-$25

⇑Laguna Beach

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  Mozambique Featuring ACF professional chef Alfonso A. Contrisciani, CMC, AAC
  
  1740 Pacific Coast Highway, Laguna Beach, CA [map] (949) 715-7100 Type of cuisine: Unique; Average meal cost: $36-$up

⇑Los Angeles

• 
  Alyson Cook Gourmet Foods and Catered Events Featuring ACF professional chef Alyson Cook, CEC, CEPC, CCE PO Box 480819, Los Angeles, CA [map] (310) 275-8886 Type of cuisine: Unique; Average meal cost: $26-$35

⇑Merced

• 
  UCM Dining Featuring ACF professional chef Buntha Oung
  
  5200 Lake Road, Merced, CA [map] (209) 382-4547 Type of cuisine: Continental; Average meal cost: $05-$09

⇑Murrieta

• RJ’s Sizzlin Steer Featuring ACF professional chef William J. Ramsey, CEC, CCE, CCA
  
  41401 Kalmia Street, Murrieta, CA [map] 951-600-7711 Type of cuisine: Steak; Average meal cost: $16-$25

⇑National City

• Not Your Momma’s Featuring ACF professional chef Michael L. Harwig, CC
  
  213 Highland Avenue, National City, CA [map] (619) 477-7777 Type of cuisine: Unique; Average meal cost: $10-$15

⇑Panorama City

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  Mission Community Hospital Restaurant Featuring ACF professional chef Robert W. Phillips, CEC, CCA, AAC
  
  14850 Roscoe Blvd., Panorama City, CA [map] (818) 904-3694 Type of cuisine: Bistro Fare; Average meal cost: $10-$15

⇑Pasadena

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  The Athenaeum Featuring ACF professional chef Kevin M. Isacsson 551 S. Hill Avenue, Pasadena, CA [map] (626) 395-8293 Type of cuisine: Continental; Average meal cost: $16-$25

⇑Pleasanton

• Stoneridge Creek Pleasanton Featuring ACF professional chef Zachary J. Zeigler, CEC 3300 Stoneridge Creek Way, Pleasanton, CA [map] (925) 474-1224

⇑Pomona

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  Cal Poly Dining Service Featuring ACF professional chef Fionna R. Espana, CWPC
  
  3801 West Temple Avenue, Pomona, CA [map] (909) 869-3976 Type of cuisine: Continental; Average meal cost: $10-$15

⇑San Bernardino

• The Cutting Board Featuring ACF professional chef Roberto Vazquez-Pulido
  
  285 East Hospitality Lane, San Bernardino, CA [map] (909) 889-0133 Type of cuisine: Italian; Average meal cost: $16-$25

⇑San Diego

• Hilton San Diego Resort Featuring ACF professional chef William A. Colella, CEC, CCA 1775 E. Mission Bay Drive, San Diego, CA [map] (619) 276-4010 Type of cuisine: Seafood; Average meal cost: $16-$25

⇑Santa Barbara

• The Valley Club of Montecito Featuring ACF professional chef Vincent Vanhecke, CEC 1901 E. Valley Road, Santa Barbara, CA [map] (805) 969-2215 Type of cuisine: European; Average meal cost: $36-$up

⇑Turlock

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  Rossco Catering Services Featuring ACF professional chef Tracy S. Ross, CEC 4634 Destiny Drive, Turlock, CA [map] (209) 585-7773 Type of cuisine: Bistro Fare; Average meal cost: $36-$up