Skip to main content
Loading Loading

Site search

Sign In
  • Create Account
  • Store
  • Cart

Site navigation

  • About ACF 
    • Who We Are
    • What We Offer
    • Meet Us
    • Media Room
    • Publications
    • The Culinary Insider
  • Membership 
    • Login
    • Join
    • Chapters
    • Applications & Brochures
    • Members Advantage Program
    • Military
    • Property Membership
    • Members Only
  • Education 
    • Accreditation
    • Student Enrollment
    • Postsecondary Programs
    • Secondary Programs
    • ACFEF Quality Program
    • Scholarships
    • Apprenticeship
    • Continuing Education
    • Program Q&A
  • Certify 
    • Certification Matters
    • Levels
    • Approval Process
    • Written Exams
    • Practical Exams
    • Recertification
    • Continuing Education Opportunities
    • Certification Concierge Service
    • Verification
    • Practical Exam Administration
    • Certification Evaluators
    • Toolbox
    • ACF Certification Commission
  • Events 
    • Convention & Show
    • ChefConnect
    • Awards
    • Competitions
    • Event FAQs
    • Presenter Information
    • ACF Events Archives
    • Event Registration
  • Partnerships 
    • ACF Culinary Team USA
    • Young Chefs Club
    • Chef & Child
    • American Academy of Chefs (AAC)
    • Seal of Approval
    • Worldchefs
    • American Master Chefs Order
    • ACF Industry Partners
    • ACF Association Partners
    • Become an ACF Partner
    • Recommend a Partner
  • Resources 
    • Trends & Techniques
    • Recipes
    • ACF Recommended Books
    • Video Library
    • ACF Dining Guide
    • Forms & Applications
    • Store
    • Industry Calendar
    • Visa Requests
    • Chefpertise Guide
  • Jobs

Skip breadcrumb navigation Home  »  Resources  »  Video Library  »  Quartet Classic

Quartet Classic

Chicken Chausseur Beef Stroganoff Chicken Bercy Lemon Sole Fillets
 

Videos provided by
Midwest Culinary Institute

Resources
  • Trends & Techniques
  • Recipes
  • ACF Recommended Books
  • Video Library
  • ACF Dining Guide
    • Submission Form
  • Forms & Applications
  • Store
    • AAC Inspire Book
    • AAC Merchandise
    • ACF Logo Merchandise
    • ACF Logo Plaques
    • Books
    • Education
    • Jewelry
    • Pins & Patches
    • Subscriptions
    • Cart
  • Industry Calendar
  • Visa Requests
  • Chefpertise Guide
ACF certified chefs earn on average 7% more than those not certified; be that chef!
ABOUT ACF
MEMBERSHIP
EDUCATION
CERTIFY
EVENTS
PARTNERSHIPS
RESOURCES
JOBS

SIGN IN
CREATE ACCOUNT
STORE
CART
ACF Homepage
Can't find what you're looking for? Email us .

American Culinary Federation
180 Center Place Way
St. Augustine, FL 32095
(904) 824-4468
Fax: (904) 940-0741
  • Media Room
  • Contact Us
  • Advertise
  • Sitemap
© 2017 American Culinary Federation. All rights reserved.
ACF on Twitter ACF on Facebook ACF on LinkedIn ACF's Photostream on Flickr ACF's RSS Feed We Are Chefs ACF on Instagram
{1}
##LOC[OK]##
{1}
##LOC[OK]## ##LOC[Cancel]##
{1}
##LOC[OK]## ##LOC[Cancel]##