Dine With an ACF Professional Chef
ACF professional chefs are committed to delivering unforgettable meals and enjoyable dining for everyone. With a chef that has received extensive training and education, your night will be one to remember. Choose your experience today.
Ka ’Ikena Featuring ACF professional chef John L. Richards, CEC, CWPC, CCA 4303 Diamond Head Rd, Honolulu, HI [map] (808) 734-9499 Type of cuisine: Unique; Average meal cost: $26-$35
- MAC 24-7 Featuring ACF professional chef Viktor Schmidt, Jr., CEC Hilton Prince Kuhio, Honolulu, HI [map] (808) 921-5513 Type of cuisine: American; Average meal cost: $16-$25
Add Your Restaurant or Manage Your Listing
You can add your restaurant to the ACF Dining Guide if you are an ACF Professional Culinarian member in good standing. You can also update and manage your listing once it is online, or email your changes to email@example.com.