Dine With an ACF Professional Chef
ACF professional chefs are committed to delivering unforgettable meals and enjoyable dining for everyone. With a chef that has received extensive training and education, your night will be one to remember. Choose your experience today.
- Ione’s Dining Room at Fox Valley Technical College Featuring ACF professional chef Ryan C. Schroeder, Jr., CEC, AAC 1825 N. Bluemound Dr., Appleton, WI [map] (920) 735-4890 Average meal cost: $10-$15
- The Madison Club Featuring ACF professional chef Catherine Theresa McKiernan, CEC 5 E. Wilson Street, Madison, WI [map] (608) 255-4861 Type of cuisine: European; Average meal cost: $26-$35
Miller Park Featuring ACF professional chef Seth J. VanderLaan, CCC One Brewers Way, Milwaukee, WI [map] (414) 902-4740 Type of cuisine: American; Average meal cost: $26-$35
Add Your Restaurant or Manage Your Listing
You can add your restaurant to the ACF Dining Guide if you are an ACF Professional Culinarian member in good standing. You can also update and manage your listing once it is online, or email your changes to firstname.lastname@example.org.