Coconut Kale Lime Salad
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Submitted by Eric R. Pearce
Credit: Chef Eric Pearce
5lbs shredded Kale
1lbs toasted shredded coconut
1lbs sliced limes
1gal cilantro lime dressing
1) 4oz Shredded Kale in bowl and toss with Cilantro Lime Vinaigrette Dressing, then place in the large pasta bowl
2) Garnish with shredded coconut and a lime wedge and a toasted piece of bread
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