Margarita Dressing

Margarita Dressing

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Credit: Courtesy of the National Onion Association
The National Culinary Review, July/August 2013


1/3 cup olive oil
2 T. lime juice
2 t. honey mustard
2 t. sugar


Method: Combine olive oil, lime juice, honey mustard and sugar.


6 servings


Sauce/Dressing/Rub, The National Culinary Review, Vegetarian

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Association of Nutrition & Foodservice Professionals