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The National Culinary Review Recipes
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- Pancetta-Wrapped Quail with Pineapple Quince and Chestnut JusRating:
(unrated)
Created on May 21, 2014
- Lardo Ice Cream SandwichRating: (unrated)
Created on May 21, 2014
- Candied BaconRating: (unrated)
Created on May 21, 2014
- Macaroni and CheeseRating: (unrated)
Created on May 21, 2014
- Chorizo/Clam CroquetteRating: (unrated)
Created on May 22, 2014
- Chorizo Potato CroquettesRating: (unrated)
Created on May 22, 2014
- Puerto Rican MofongoRating: (unrated)
Created on May 22, 2014
- Rotini with Duck RaguRating: (unrated)
Created on May 22, 2014
- Spaghetti Puttanesca with SausageRating: (unrated)
Created on May 22, 2014
- Bison BraunschweigerRating: (unrated)
Created on August 29, 2014
- Pear and Chicken BLT SaladRating: (unrated)
Created on August 29, 2014
- Slow-Roasted Porchetta Sandwich with Roasted Grapes, Red Onion and Asiago CheeseRating: (unrated)
Created on October 1, 2014
- Dos Caminos Carnitas and Idaho® Potato HashRating: (unrated)
Created on October 1, 2014
- Tacos de PastorRating: (unrated)
Created on October 1, 2014
- Pork Tenderloin with Caramelized Onions, Grapes and Old-Fashioned MustardRating: (unrated)
Created on October 1, 2014
Displaying recipes 46–60 of 81
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