The National Culinary Review Recipes
Flautas with Salsa Verde
Rating: 
(unrated)
(unrated)Jackfruit Tacos
Rating: 
(5.0/5)
(5.0/5)Vegetarian Mango Spring Roll
Rating: (5.0/5)
(5.0/5)- Harissa-Glazed Lamb KebabsRating: (5.0/5)
Created on May 8, 2014 - Ceviche De Atun “Chamoy” with Almond CrunchRating: (5.0/5)
Created on May 9, 2014 - Curried American Lamb and Peas in PhylloRating: (5.0/5)
Created on May 16, 2014 - Crab Cake Sliders with Dijon Roasted Garlic AïoliRating: (5.0/5)
Created on May 20, 2014 - Mushrooms VeroniqueRating: (5.0/5)
Created on June 2, 2015 - Pacific Rim Mushrooms Stuffed with LambRating: (5.0/5)
Created on June 2, 2015 - Petite Rolls with American Lamb, Mushrooms and Red OnionsRating: (5.0/5)
Created on May 3, 2016 - Thai Salad Rolls with Peanut Dipping SauceRating: (5.0/5)
Created on May 3, 2016 - Vegetarian Mango Spring RollRating: (5.0/5)
Created on April 7, 2017 - Jackfruit TacosRating: (5.0/5)
Created on November 17, 2017 - Crispy Lamb Wontons with Cranberry SalsaRating:
(4.5/5)
Created on May 5, 2014 - Bacon-Wrapped Dates with ParmesanRating: (4.0/5)
Created on May 7, 2014 - Mini Duck BurgersRating: (4.0/5)
Created on May 20, 2014 - Ham, Swiss Cheese and Cabbage StrudelRating: (4.0/5)
Created on August 4, 2017 - Cranberry SalsaRating: (unrated)
Created on May 5, 2014
