Influencing the world with American cuisine, ACF Culinary Team USA competes in national and international competitions. See how their endeavors help promote American chefs. More
ACF is building a community for emerging culinary professionals with the goal of creating opportunities to network, share life experiences and promote the hospitality industry. The Young Chefs Club is open to all ACF members aged 18–25; learn how to get involved. More
The Chef & Child inititative provides education and assistance to American families to promote the understanding of proper nutrition. Get involved in the fight against childhood hunger and obesity. More
Find out the latest news and whereabouts of the AAC, the honor society of ACF. More
Further your international exposure. As a member of ACF you have access to Worldchefs, an international professional chefs’ society. Get involved. More
ACF’s Virtual Industry Partner Resource is your worldwide guide to companies and products. More
Gain access to thousands of culinary professional by advertising with ACF. As the largest professional chefs association in North America, the American Culinary Federation is the gateway to key decision makers and consumers in the culinary industry.