ACF Culinary Knowledge Bowl
Join us during the 2022 ACF National Convention, July 11–14, 2022, in Las Vegas, Nevada.
This “jeopardy-style” competition is open to ACF members of all levels, from student to professional, with questions covering topics such as nutrition, baking, safety and sanitation, and the arts of classical and modern cooking.
Updates about the 2022 competition will be available soon.
For more information, call (800) 624-9458 or email firstname.lastname@example.org.
Practice, practice, practice! Get ready for the competition with our Baron H. Galand Culinary Knowledge Bowl 2020 Practice Edition. This edition features eight preloaded game boards with questions from the new Knowledge Bowl reference materials, as well as customizable game boards. Purchase your copy today!
"It has helped develop teamwork, memory retention, improved academics, and culinary education, not to mention the resources and connections made during the ACF conferences."
Patrick Sanecki, coach, Guilford Technical Community College, Jamestown, N.C.
"It encourages teamwork, learning, and passion throughout practices and during the competition week."
Joanna Bryant, coach, Grayson College, Denison, Texas
"I know that our students are very proud of participating in the Knowledge Bowl, and I believe that it instills a work ethic and confidence in them that they might not get otherwise."
Meghan Roddy, CEPC, coach, Utah Valley University, Orem, Utah
2019 National Winner
Central - Culinary Institute of Michigan, Muskegon, Michigan