Specialized Certificates
Take your career to the next level with an ACF specialized certificate. Validate your knowledge in specific culinary topics and earn a digital badge.
COVID-19 Safety Training for Foodservice
The foodservice industry has been dramatically impacted by COVID-19 in many ways and there will be challenges ahead. As the restaurant industry begins its recovery from COVID-19, restaurant diners will have new expectations, many related to the safety and sanitation practices and standards of dining outlets.
Specialized Certificate of Culinary Cannabis and Edibles
The Specialization Certificate in Culinary Cannabis and Edibles demonstrates an applicant’s proficiency on the skills, knowledge and competencies for safely handling culinary cannabis and edibles.
Certificate of Culinary Essentials
The ACFEF Certificate of Culinary Essentials demonstrates a student’s proficiency in industry-standard competencies and aligns with ACF’s Certified Fundamental Cook certification.
Certificate of Baking and Pastry Essentials
The ACFEF Certificate of Baking and Pastry Essentials demonstrates a student’s proficiency in industry-standard competencies and aligns with ACF’s Certified Fundamental Cook certification.
Specialized Certificate in Foodservice Management
The Specialized Certificate in Foodservice Management demonstrates an applicant’s fundamental knowledge in industry-standard competencies in foodservice management covering concepts on foodservice management, beverage management, front-of-house management and food safety/sanitation.
Specialized Certificate for Personal Chefs
Earners of the Specialized Certificate for Personal Chefs have demonstrated they have reached a benchmark of knowledge required of personal chefs.